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802 course(s) found.
Course code & No. Course Title Course Description Offering Unit Year Instituted Active?
H 34a Oriental Arts Prehistoric and historic India, China, Tibet, Japan, Korea, Cambodia, The Middle East, and the Pacific Island Areas. Study of origins and identities of aboriginal Art. CFA - r 1956 Yes
H 34b Oriental Arts Prehistoric and historic India, China, Tibet, Japan, Korea, Cambodia, The Middle East, and the Pacific Island Areas. Study of origins and identities of aboriginal Art. CFA - r 1956 Yes
HE 100 Family Life and Societal Development OCS 2003 Yes
HE 101 Ethics and Values in Family and Society OCS 2003 Yes
HE 290 Graduate Seminar OCS 2003 Yes
HE 390 Graduate Seminar OCS 2003 Yes
HEED 115 Consumer Education Consumer problems and effective consumer participation in the market economy through intelligent selection and use of goods and services. FLCD 1972 Yes
HEEd 11 History and Philosophy of Home Economics Education Historical and philosophical foundations of home economics. HEED 1992 Yes
HEEd 101 Professional Ethics Code of ethics in the various professions in home economics. HEED 1969 Yes
HEEd 104.1 Home Economics and Livelihood Education I Concepts and principles in Home Economics and Livelihood Education for family self-sufficiency and productivity. HEED 1984 Yes
HEEd 104.2 Home Economics and Livelihood Education II Continuation of HEEd 104.1 HEED 1984 Yes
HEEd 105 Demonstration Techniques Principles and techniques of demonstration as applied to promotional work in teaching. HEED 1969 Yes
HEEd 105 Demonstration Techniques Principles and techniques of demonstration as applied to promotional work in teaching. HEED 1976 Yes
HEEd 106 Instructional Strategies and Evaluation in Home Economics Methodologies and evaluation in Home Economics Education. HEED 1984 Yes
HEEd 110 Household Resource Management Principles of management as applied to the use of human and material resources in the home. HEED 1992 Yes
HEEd 114 Home Economics and Livelihood Education I HEED 1992 Yes
HEEd 114.1 Home Economics and Livelihood Education II Practicum in technology, home economics and livelihood Education. HEED 1992 Yes
HEEd 115 Consumer Education Consumer problems & effective consumer participation in the market economy, though intelligent selection & use of goods & services. HEED 1974 Yes
HEEd 116 Instructional Strategies in Home Economics Methodologies in home economics education: elementary, secondary and tertiary levels. HEED 1992 Yes
HEEd 117 Evaluation in Home Economics Education Principles and methods of evaluation in home economics education. HEED 1992 Yes
HEEd 118 Curriculum Planning in Home Economics Education Theories, principles and concepts underlying the development of curriculum in home economics education. HEED 1992 Yes
HEEd 131 Consumer Education Consumer problems and effective consumer participation in the market economy through intelligent selection and use of goods and services. HEED 2001 Yes
HEEd 133 Home Economics and Livelihood Education I Concepts and principles in home economics and livelihood education for family self-sufficiency and productivity. HEED 2001 Yes
HEEd 133.1 Home Economics and Livelihood Education II Practicum in technology, home economics and livelihood education. HEED 2001 Yes
HEEd 135 Instructional Strategies in Home Economics HEED 2001 Yes
HEEd 137 Evaluation in Home Economics Education Principles and methods of evaluation in home economics education. HEED 2001 Yes
HEEd 139 Curriculum Planning in Home Economics Education Theories, principles and concepts underlying the development of curriculum in home economics education. HEED 2001 Yes
HEEd 150 Computer Applications in Home Economics Education Software applications in the different areas of home economics education. HEED 2001 Yes
HEEd 175 Management of School Food Service Centers Planning, organizing, and assessing food service centers in schools. HEED 1996 Yes
HEEd 176 Adult and Out-of-School Youth Programs in Home Economics The development & operation of adult and out-of-school youth programs on the community level. HEED 1976 Yes
HEEd 177 Practicum I (Practicum in Management of School Food Service Centers) HEED 2001 Yes
HEEd 177 Practicum I Management of School Food Service Centers HEED 2012 Yes
HEEd 178 Practicum II (Practicum in Teaching Home Economics) HEED 2001 Yes
HEEd 193 Professional Ethics Code of Ethics in the various professions in Home Economics. HEED 1961 Yes
HEEd 194 Demonstration Technique Principles and techniques of demonstration as applied to promotional work or teaching. HEED 1961 Yes
HEEd 197 Special Topics in Home Economics Education HEED 2001 Yes
HEEd 198 Apprenticeship in Business Management Observation and participation in the operation of business establishments and dealing with clothing, textiles, crafts, home furnishing or food and equipment in households and industries. HEED 1961 Yes
HEEd 199 Research Methods in Home Economics HEED 2001 Yes
HEEd 200 Undergraduate Thesis HEED 2001 Yes
HEEd 201 Principles and Philosophies of Home Economics Principles and philosophies of home economics as they affect curriculum planning and development in home economics. HEED 2001 Yes
HEEd 203 Organization and Management of Technology in Home Economics and Livelihood Programs Theories, methods, techniques, materials, facilities and agencies for the development and operation of technology in Home Economics and livelihood programs. HEED 1989 Yes
HEEd 204 Comparative Education in Home Economics Comparative study of home economics education in different countries. HEED 1992 Yes
HEEd 205 Curriculum Planning in Home Economics Changing concepts & theories in home economics education as applied to curriculum making. HEED 1969 Yes
HEEd 205 Curriculum Planning in Home Economics Changing concepts & theories in home economics education as applied to curriculum making. HEED 1983 Yes
HEEd 206 Methods of Research in Home Economics HEED 1969 Yes
HEEd 207 Food and Nutrition Programs in Schools Role of the educational system in the Philippine Food and Nutrition Program. HEED 1992 Yes
HEEd 209 Supervision in Home Economics Relationships and procedures involved in effective supervision and other leadership activities pertaining to home economics. Emphasis on the role of the supervisors and administrators in the improvement of teaching and in personnel administration. HEED 1955 Yes
HEEd 211 School Food Service Center Management Organization and management of school canteens, cafeteria and other food service centers. HEED 1992 Yes
HEEd 212 Supervision and Evaluation in Home Economics Methodologies and approaches in effective supervision and evaluation in home economics. HEED 1992 Yes
HEEd 214 Home Economics in the Educational System Home economics in elementary, secondary and tertiary levels and in non-formal education. HEED 1992 Yes
HEEd 215 Problems in the Teaching of Home Economics Problems of organization of materials & choice of teaching procedures in home economics at different school levels. HEED 1969 Yes
HEEd 216 Evaluation in Home Economics Techniques in the construction & use of evaluation instruments for different phases of home economics. HEED 1969 Yes
HEEd 217 Designs of Training Programs in Home Economics Approaches in the development of training programs in home economics. HEED 1992 Yes
HEEd 220 Resource Management in Households Decision making processes in production, utilization and conservation of household goods and services. Studies on household management. HEED 1992 Yes
HEEd 255 Problems in the Teaching of Home Economics HEED 1962 Yes
HEEd 257 Curriculum Planning in Home Economics HEED 1962 Yes
HEEd 258 Evaluation in Home Economics Techniques in the construction and use of evaluation instruments for different phases of home economics. HEED 1962 Yes
HEEd 259 Supervision in Home Economics HEED 1962 Yes
HEEd 260 Home Economics in Adult Education HEED 1962 Yes
HEEd 261 Seminar in Home Economics HEED 1962 Yes
HEEd 262 Comparative Education in Home Economics Comparative study of home economics education in different countries. HEED 1962 Yes
HEEd 263 Home Economics in Higher Education Investigation of home economics programs in institutions of higher learning. HEED 1962 Yes
HEEd 264 Principles and Philosophies of Home Economics Education Objectives, functions, and principles of home economics education, at different levels including their sociological, philosophical and psychological foundations. HEED 1962 Yes
HEEd 288 Cross Cultural Development of Household Technologies Household technologies and family lifestyles in different cultures. HEED 1992 Yes
HEEd 290 Consumerism and the Environment Issues in consumerism and environmental concerns. HEED 1992 Yes
HEEd 291 Seminar in Home Economics HEED 1969 Yes
HEEd 291 Seminar in Home Economics HEED 1983 Yes
HEEd 292 Seminar in Values and Professional Ethics HEED 1992 Yes
HEEd 299 Research Methods in Home Economics HEED 1996 Yes
HEEd 300 Master's Thesis HEED 2003 Yes
HEEd 341 Management of Home Economics Programs Analysis of studies on management of home economics programs. HEED 1992 Yes
HEEd 380 Special Problems in Home Economics HEED 1983 Yes
HEEd 400 Dissertation HEED 1983 Yes
HIRM 121 Food and Culture HRIM 2003 Yes
HK 91 Fundamental Rhythms Study of musical form & structure in relation to rhythm & movement DSS 2004 Yes
HK 93 First Aid Theory & practice of first aid measures for common accidents & emergencies in daily life activities under different environments. DSS 2002 Yes
HK 100 Management of Sports and Recreation Related Services DSS 2003 Yes
HK 101 Methods of Physical Conditioning Methods of cardiovascular endurance, muscular strength and endurance, speed and power training. DSS 1991 Yes
HK 102 Tests and Measurements in Human Movements Motor skills and ability tests. DSS 1991 Yes
HK 103 Biomechanics I Kinetics and kinematics of human movement; Lecture and laboratory. DSS 1999 Yes
HK 104 Biomechanics II Biomechanics of the musculo-skeletal system; biomechanics of the joints; applications to testing and exercise prescription. DSS 1999 Yes
HK 105 Acquisition of Motor Skills Cognitive and motor processes in and factors that influence skill learning. DSS 1991 Yes
HK 106 Psychology in Sports Psychological variables that influence competitive athletics, social-psychological and social outcomes of such participation. DSS 1991 Yes
HK 106 Psychology in Sports Psychological variables that influence competitive athletics, social-psychological and social outcomes of such participation. DSS 1999 Yes
HK 107 Sports in Society and Culture The influence of social organizations and settings, social relationships and processes on the behavior of individuals and groups in sports. DSS 2002 Yes
HK 108 Sports Science Introductory Concepts in Human Biogenergetics DSS 1999 Yes
HK 109 Philosophy of Sports and Physical Education Philosophical issues affecting sports and physical education throughout their historical development. DSS 2004 Yes
HK 110 History and Theory of Physical Education An interpretative study of the principles and practices of physical education through their historical development. DSS 1976 Yes
HK 111 First Aid Theory and practice of first aid measures for common accidents and emergencies in daily life activities under different environments. DSS 1999 Yes
HK 112 Human Anatomy Theory & practice of first aid measures for common accidents & emergencies in daily life activities under different environments. DSS 2004 Yes
HK 113 Human Physiology Human physiology with introduction to the physiological effects of movement on the human body. DSS 1999 Yes
HK 114 Exercise Physiology I Physiology of exercise in relation to fitness: the physiological basis of fitness; adaptive responses of exercise and activity to the human body. DSS 1999 Yes
HK 115 Exercise Physiology II Human bioenergetics and exercise: their processes and their responses and adaptations to exercise and training. DSS 1999 Yes
HK 116 Adapted Physical Education DSS 2003 Yes
HK 117 Administration and Supervision of Physical Education DSS 2003 Yes
HK 118 Prevention and Management of Human Movement Related Injuries DSS 1999 Yes
HK 119 Ergogenics in Human Movement Related Activities The study of performance enhancing strategies and techniques in sports and other human movement related activities. DSS 2004 Yes
HK 120 Basketball Fundamental knowledge and skills. DSS 1989 Yes
HK 120.1 Basic Basketball Theory & practice of the fundamental skills and rules of the sport. DSS 1999 Yes
HK 120.2 Advanced Basketball Theory & practice of the advanced skills and officiating of the sport. DSS 1999 Yes
HK 121.1 Basic Volleyball DSS 2003 Yes
HK 121.2 Advanced Volleyball DSS 2003 Yes
HK 122 Baseball and Softball Fundamental knowledge and skills. DSS 1989 Yes
HK 122.1 Basic Baseball and Softball Theory & practice of the fundamental skills and rules of the sport. DSS 1999 Yes
HK 122.2 Advanced Baseball and Softball Theory & practice of the advanced skills and officiating of the sport. DSS 1999 Yes
HK 123 Soccer Fundamental knowledge and skills. DSS 1989 Yes
HK 123.1 Basic Soccer Theory & practice of the fundamental skills and rules of the sport. DSS 1999 Yes
HK 123.2 Advanced Soccer Theory & practice of the advanced skills and officiating of the sport. DSS 1999 Yes
HK 129 Principles of Coaching Theory and practice of basic coaching of all types of sports at different levels and settings. DSS 1999 Yes
HK 130 Aquatics Techniques and methods of teaching crawl, back, breast, and butterfly strokes; springboard diving; life saving and other aquatic activities. DSS 1989 Yes
HK 130.1 Basic Aquatics Theory & practice of the fundamental skills and rules of the sport. DSS 1999 Yes
HK 130.2 Advanced Aquatics Theory & practice of the advanced skills and officiating of the sport. DSS 1999 Yes
HK 131 FOR DELETION Fundamental knowledge and skills. DSS 1989 Yes
HK 131.1 Basic Track and Field Theory & practice of the fundamental skills and rules of the sport. DSS 1999 Yes
HK 131.2 Advanced Track and Field Theory & practice of the advanced skills and officiating of the sport. DSS 1999 Yes
HK 132 Gymastics (Free hand and light apparatus exercises) Fundamental knowledge and skills. DSS 1989 Yes
HK 132.1 Basic Gymnastics Theory & practice of the fundamental skills and rules of the sport. DSS 1999 Yes
HK 132.2 Advanced Gymnastics Theory & practice of the advanced skills and officiating of the sport. DSS 1999 Yes
HK 133 Badminton Fundamental knowledge and skills. DSS 1989 Yes
HK 133.1 Basic Badminton Theory & practice of the fundamental skills and rules of the sport. DSS 1999 Yes
HK 133.2 Advanced Badminton Theory & practice of the advanced skills and officiating of the sport. DSS 1999 Yes
HK 134 Table Tennis Fundamental knowledge and skills DSS 1991 Yes
HK 134.1 Basic Table Tennis Theory & practice of the fundamental skills and rules of the sport. DSS 1999 Yes
HK 134.2 Advanced Table Tennis Theory & practice of the advanced skills and officiating of the sport. DSS 1999 Yes
HK 135.1 Basic Tennis Theory & practice of the fundamental skills and rules of the sport. DSS 1999 Yes
HK 135.2 Advanced Tennis Theory & practice of the advanced skills and officiating of the sport. DSS 1999 Yes
HK 135.2 Teaching and Coaching Tennis Techniques in teaching. Offensive and defensive strategies in game situations. Coaching a team in actual games. DSS 1989 Yes
HK 136.1 Basic Arnis and Sipa Theory & practice of the fundamental skills and rules of the sports. DSS 2004 Yes
HK 137 Basic Archery and Golf Fundamental knowledge & skills; teaching methods. DSS 2004 Yes
HK 139 Judo Fundamental knowledge and skills. DSS 1991 Yes
HK 139.1 Basic Judo Theory & practice of the fundamental skills and rules of the sport. DSS 1999 Yes
HK 139.2 Advanced Judo Theory & practice of the advanced skills/teaching methods and officiating of the sport. DSS 1999 Yes
HK 141.1 Basic Weight Training Theory & practice of the fundamental skills and rules of the sport (weightlifting and power lifting). DSS 1999 Yes
HK 141.2 Advanced Weight Training Theory & practice of advanced skills and officiating of the sport (weightlifting and power lifting) DSS 1999 Yes
HK 142.1 Basic Fitness Dance Theory & practice basic skills and principles of fitness dance as a rhythmic group exercise UPD, DSS 2004 Yes
HK 142.2 Advanced Fitness Dance Theory & practice of the advanced skills and principles of fitness dance as rhythmic group exercise. DSS 2004 Yes
HK 143.1 Basic Arnis and Sipa Theory & practice of the fundamental skills and rules of the sports. DSS 1999 Yes
HK 150 Fundamental Rhythms Analysis of musical forms and structure in relation to movement. Rhythmic devices used in dance. Experience in fundamental rhythms, dramatizations, singing games, and traditional dance skills. DSS 1999 Yes
HK 151 Folk Dance Methods and materials of folk dance instruction in the elementary, secondary, and college levels. DSS 1999 Yes
HK 152 Philippine Ethnic Dance Rhythms and dances of representative indigenous groups of the Philippines. DSS 1999 Yes
HK 153.1 Basic Ballroom Dance A basic review of the dance forms associated with ballroom dancing and detailed instruction in the techniques and skills common to all the dances. DSS 1999 Yes
HK 153.2 Advanced Ballroom Dance Advanced skills and techniques in International Ballroom Dance or Dance Sport. DSS 1999 Yes
HK 154 Asian Dance Rhythms and dances of Southern Asian countries. DSS 1999 Yes
HK 155.1 Ballet I Fundamental skill in ballet-ballet barre exercises and center work. DSS 1999 Yes
HK 155.2 Ballet II Intermediate level-continuation of ballet barre exercises, adagio sequences, allegro enchainments. DSS 1999 Yes
HK 155.3 Ballet III Advanced level ballet barre exercises, adagio sequences, allegro enchainments, and point work. DSS 1999 Yes
HK 156.1 Modern Dance I Development of basic modern dance techniques. DSS 1999 Yes
HK 156.2 Modern Dance II Development of more complex modern dance skills. DSS 1999 Yes
HK 156.3 Modern Dance III Progressively difficult patterns. DSS 1999 Yes
HK 157 Jazz Basic skills in the different types of jazz, using the jazz dance feeling into aesthetic patterns. DSS 1999 Yes
HK 158 History of Dance The development of dance from the primitive to contemporary society. DSS 1999 Yes
HK 159.1 Dance Studies I Study of the elements of time, space & force in dance composition. DSS 1999 Yes
HK 170 Philippine Games Selection, conduct, & supervision of Philippine games suitable for elementary, high school & college levels. DSS 1999 Yes
HK 172 Community Recreation DSS 2003 Yes
HK 173 Recreation and Leisure DSS 2003 Yes
HK 174 Outdoor Recreation Basic knowledge and skills in camping and outdoor activities. DSS 1999 Yes
HK 176 Recreation for Special Groups Recreation programs for special groups DSS 1991 Yes
HK 177 Administration of Recreation Systems DSS 2003 Yes
HK 183 Methods of Physical Conditioning Methods of cardiovascular endurance, muscular strength and endurance, speed and power training. DSS 2004 Yes
HK 184 Methods and Strategies in Physical Education DSS 2003 Yes
HK 185 Student Teaching in Physical Education DSS 2003 Yes
HK 196 CSS Internship Field experience as activity leader in recreation, health and fitness settings and sports organizations. DSS 2001 Yes
HK 197 BSS Internship Field experience as member of the coaching/training staff in sports teams and research/support staff in health; fitness and sports medicine centers. DSS 2001 Yes
HK 199 Research Methods DSS 1991 Yes
HK 200 Thesis DSS 1991 Yes
HK 201 Historical and Philosophical Foundation of Physical Education DSS 2003 Yes
HK 202 Analysis of Human Motion DSS 2003 Yes
HK 203 Curriculum Development in Physical Education DSS 2003 Yes
HK 204 Current Trends in Physical Education DSS 2003 Yes
HK 205 Research Methods in Physical Education DSS 2003 Yes
HK 206 Tests and Measurements in Physical Education DSS 2003 Yes
HK 211 Organization and Management of Sports DSS 2003 Yes
HK 212 Physical Fitness Programs DSS 2003 Yes
HK 213 Physiological Foundation of Coaching DSS 2003 Yes
HK 214 Sports Psychology DSS 2003 Yes
HK 215 Motor Skill Learning The teaching & learning of motor skills. DSS 2002 Yes
HK 221 Dance in Culture DSS 2003 Yes
HK 222 Dance Composition I DSS 2003 Yes
HK 223 Dance Composition II DSS 2003 Yes
HK 224 Dance Production I DSS 2003 Yes
HK 225 Dance Production II DSS 2003 Yes
HK 231 Recreation Activity Leadership Methods & techniques of group & individual leadership in recreational activities. Leadership experience in various recreational settings. DSS 2002 Yes
HK 232 Organization and Administration of Recreation Planning, organizing, executing, & evaluating recreational activities & programs for school, government agencies, industrial firms, hospitals, civic organization & youth agencies. Includes practicum. DSS 2002 Yes
HK 233 Camping Administration DSS 2003 Yes
HK 234 Recreation for Special Groups Techniques in programming & adaptation of activities to meet the leisure needs of special groups. DSS 2002 Yes
HK 235 Contemporary Problems in Recreation DSS 2003 Yes
HK 241 Advanced Administration of Physical Education DSS 2003 Yes
HK 298 Seminar in Physical Education DSS 2003 Yes
HK 299 Research in Physical Education DSS 2003 Yes
HK 300 Thesis DSS 2003 Yes
HMS 201 Philosophy of Human Movement Science DSS 2002 Yes
HMS 202 Analysis of Human Motion DSS 2003 Yes
HMS 203 Curriculum Development in Physical Education DSS 2012 Yes
HMS 204 Current Trends in Physical Education DSS 2003 Yes
HMS 205 Research Methods in Physical Education DSS 2002 Yes
HMS 206 Measurement and Evaluation in Human Movement Science Data generation, analysis and appraisal in the various aspects of human movement science. DSS 2002 Yes
HMS 211 Organization and Management of Sports Management of intramurals; interscholastic & international sports DSS 2012 Yes
HMS 212 Physical Fitness Programs Survey of activity programs for the development & maintenance of physical fitness. DSS 2012 Yes
HMS 213 Physiological Foundation of Coaching Circulatory & respiratory adjustment, metabolism, nutrition, drugs, conditioning, strength, & endurance training. DSS 2002 Yes
HMS 214 Sports Psychology Analysis of psychological factors & principles affecting performance behavior & emotions in sports. DSS 2002 Yes
HMS 215 Motor Control Anatomical and physiological aspects of the control of human movement. DSS 2002 Yes
HMS 216 Analysis of Human Movement Kinesiological analysis of motor skills in physical education & sports. DSS 2002 Yes
HMS 217 Applied Exercise Physiology Utilization of the concept of exercise physiology in fitness programming, training and teaching in human movement science. DSS 2002 Yes
HMS 221 Dance in Culture Evolution of dance forms from primitive to contemporary societies with emphasis on the relationship of dance to other cultural developments & to education. DSS 2002 Yes
HMS 222 Dance Composition I Analysis of the dance medium & the relationship of the aspects of time, space & force to the medium. Principles of form basic to dance composition. DSS 2002 Yes
HMS 223 Dance Composition II Composition forms & styles in dance. DSS 2002 Yes
HMS 224 Dance Production I Production problems of staging, lighting, & costuming for the dance. DSS 2002 Yes
HMS 225 Dance Production II Dance demonstration & concert. DSS 2002 Yes
HMS 231 Leisure Education Theories, approaches and strategies in educating for leisure. DSS 2002 Yes
HMS 232 Management of Leisure Planning, organizing, executing & evaluating recreational activities & programs in the leisure system. DSS 2002 Yes
HMS 233 Camping Administration Organizational & administrative aspects of camping, including site development, personnel, safety, sanitation, programs, finance & public relations. Includes practicum. DSS 2002 Yes
HMS 234 Leisure for Special Groups Techniques in programming & adaptation of activities to meet the leisure needs of special groups DSS 2002 Yes
HMS 235 Contemporary Problems in Leisure DSS 2002 Yes
HMS 241 Advanced Administration of Physical Education Application of administrative theory to physical education. DSS 2002 Yes
HMS 242 Current Trends in Physical Education DSS 2002 Yes
HMS 243 Psycho-social Issues in Physical Education Analysis of psychological and sociological factors associated with the teaching and learning of physical activities. DSS 2002 Yes
HMS 298 Seminar in Human Movement Science DSS 2012 Yes
HMS 299 Research in Human Movement Science DSS 2002 Yes
HMS 300 Thesis DSS 2002 Yes
HPE 201 Psycho-Philosophical Foundation of Learning-Teaching in the Health Sciences Principles of philosophy and psychology pertinent to educational situations in the health professions and that form the basis for the teaching-learning of the health professional. UP Manila, College of Manila 1981 Yes
HPE 211 Curriculum Planning in the Health Professions Principles and strategies for planning of new curricula and modifying existing ones. Development of a total curricular plan in a specific health area of interest of participant. UP Manila, College of Manila 1981 Yes
HPE 215 Trends in Health Sciences Curricula Significant changes in health sciences curricula over last few decades; analysis of each trend; factors determining it, advantages and disadvantages and pitfalls of implementation. UP Manila, College of Manila 1981 Yes
HPE 221 Instructional Design in Health Science Courses ----------- of instruction within participant's area of teaching with particular consideration of the different available methods of instruction and their appropriateness for specific instructional situations in the health field. UP Manila, College of Manila 1981 Yes
HPE 231 Evaluation in Health Personnel Education Principles, techniques, trends in evaluative practices used in health professional schools with focus on student achievement and effectivity of health personnel educational programs. UP Manila, College of Manila 1981 Yes
HPE 232 Test Construction and Analysis in Health Sciences Courses Principles and methods with skill development in the construction and scoring of paper and pencil oral and psychometer tests including comprehensive exams and the analysis of data from such tests; decision making based on such assessment. UP Manila, College of Manila 1981 Yes
HPE 233 Clinical Teaching and Evaluation of Clinical Competence Development of a model of clinical problem solving; strategies to teach it; construction and implementation of evaluative instruments to assess it; interpretation and utilization of their results. UP Manila, College of Medicine 1981 Yes
HPE 234 Attitude Development in the Health Professional and Its Assessment Concepts of attitude development and behavior modification of the health professional and methods/tools to measure attitudes. UP Manila, College of Medicine 1981 Yes
HPE 246 Teacher Evaluation in Health Professional Education Concepts, research and development in teacher evaluation in the health professions with emphasis on methods of evaluation feedback for improvement of instruction. UP Manila, College of Medicine 1981 Yes
HPE 251 Research methods in Health Personnel Education The specific method and approaches to research; basic statistical techniques used in analyzing data; skills in the review of research literature and in writing and evaluating research proposals in professional health education. UP Manila, College of Medicine 1981 Yes
HPE 261 Organization and Management of Health Programs General principles of organization and management of health programs and health agencies; relationships of participant's institution in the National Health Plan. Operation of participant's institution, his own and others role within it. Utilization of these principles in educational change. UP Manila, College of Medicine 1981 Yes
HPE 262 Administration of Health Educational Programs Application of theories of management to the school/agency of participant in the determination and attainment of its goal. UP Manila, College of Medicine 1981 Yes
HPE 263 Educational Selection in the Health Sciences Selection procedures, intellectual and non-intellectual parameters, performance criteria commonly used for selection of students to health educational institutions. UP Manila, College of Medicine 1981 Yes
HPE 301 Practicum: Teaching Skills in Health Personnel Education Critical evaluation and development of the component skills of teaching aid various instruction situations encountered in health personnel education. UP Manila, College of Medicine 1981 Yes
HPE 302 Learning in Small Groups in the Health Sciences Theories of group structure and group process and particular application to improving individual skills in learning groups as well as in the team approach to health care delivery. UP Manila, College of Medicine 1981 Yes
HPE 303 Learning in Large Groups in the Health Sciences Course Strategies to maximize learner participation in spite of large group of students as in lectures, or demonstration, conferences during scientific sessions. UP Manila, College of Medicine 1981 Yes
HPE 304 Individualized Learning in Health Sciences Study of various approaches/strategies in adapting instruction to individual differences of students; development of a sample program for individualized instruction. UP Manila, College of Medicine 1981 Yes
HPE 311 Practicum: Preparation of Instructional Media for Health Science Courses Principles and techniques in the choice, preparation and presentation of various A-V aids. UP Manila, College of Medicine 1981 Yes
HPE 390 Independent Study UP Manila, College of Medicine 1981 Yes
HPE 398 Special Problems in Health Personnel Education UP Manila, College of Medicine 1981 Yes
HRA 11 Introduction to Hotel and Restaurant Administration HRIM 1970 Yes
HRA 17 Hotel and Restaurant Facilities Design Principles of planning and designing hotel and restaurant facilities with emphasis on utility needs, work methods application and sanitation standards. HRIM 1970 Yes
HRA 18 Food and Beverage Purchasing Standards of quality, distribution and storage of food supplies to serve as a basis for the purchase of commodities for food services in institutions. HRIM 1970 Yes
HRA 19 Quantity Food Production Principles and practices of menu planning and service in different institutions. Experience in quantity food production development of standardized formulas. HRIM 1970 Yes
HRA 100 Introduction to Hotels, Restaurants and Related Operations Development, organization and operation of lodging and food service institutions in the local and global environments. HRIM 1992 Yes
HRA 101 Quantity Food Production Application of management principles in quantity food production. HRIM 1992 Yes
HRA 102 Rooms Division Management Management of front office and housekeeping in hotels and related operations. HRIM 1992 Yes
HRA 103 Nutrition in Hotels, Restaurants and Related Operations Principles of nutrition as applied to hotels, restaurants and related operations. HRIM 1995 Yes
HRA 105 Beverage Management Alcoholic and non-alcoholic beverages: history, production, service, management and control. HRIM 1992 Yes
HRA 109 Purchasing Management HRIM 2003 Yes
HRA 110 Work Study in Hotels, Restaurants and Related Operations Work and safety standards, methods and workplace improvement in food service and lodging systems. HRIM 1995 Yes
HRA 111 Catering Management Planning, organizing and supervising food service for special functions. HRIM 1995 Yes
HRA 112 Work Study in Hotels, Restaurants and Related Operations The examination of human work in all its context, and the determination of work and safety standards, and methods of work place improvement in the Philippine setting. HRIM 1992 Yes
HRA 115 Merchandising Management Principles of marketing programs for a hotel and restaurant industry. HRIM 1970 Yes
HRA 116 Travel Industry Management Management of the travel industry as it relates to the economy. HRIM 1970 Yes
HRA 117 Food Service Layout and Equipment HRIM 1970 Yes
HRA 117 Food Service Management I Principles of management in food service institutions. Includes Personnel management, cost control, sanitation & safety, kitchen planning, lay-out & equipment. HRIM 1996 Yes
HRA 117.1 Food Service Management II A continuation of HRA 117 (Food Service Management I). HRIM 1992 Yes
HRA 118 Hotel Cost Control and Analysis Accounting principles applied to the hotel and restaurant industry. HRIM 1970 Yes
HRA 119 Catering Management Planning and supervision of various food catering services. HRIM 1970 Yes
HRA 127 Human Resources Management in Hotels, Restaurants and Related Operations principles of management applied to the acquisition, development, motivation and maintenance of human resources in hotels, restaurants and related operations. HRIM 1992 Yes
HRA 128 Facilities Planning and Design Planning, design and layout for hotels, restaurants and other related facilities. HRIM 1992 Yes
HRA 130 Cost Control and Analysis Control principles applied to hotels, restaurants and other related operations. HRIM 1992 Yes
HRA 174 Practicum I Supervised work experience in the housing aspects in the hotel industry. HRIM 1990 Yes
HRA 175 Practicum II Supervised work experience in the food service industry. HRIM 1990 Yes
HRA 179 A Practicum Supervised work experience in industry. HRIM 1970 Yes
HRA 179 B Practicum Supervised work experience in industry. HRIM 1970 Yes
HRA 189 Special Problems HRIM 1970 Yes
HRA 199 Research in Hotel and Restaurant Administration Research principles, methods and tools as applied to hotels, restaurants and related operations. HRIM 1992 Yes
HRIM 100 Introduction to Operations in Hotels, Restaurants and Related Institutions The Hospitality Industry: development, organization, operations and role in the economy, discussed in relationship to tourism and within the context of local and global environments. HRIM 2000 Yes
HRIM 101 Introduction to Financial Accounting in Hotels, Restaurants and Related Institutions Accounting concepts and principles applied to Hotel, Restaurant and Institution Management. HRIM 2000 Yes
HRIM 102 Rooms Division Management Organization, procedures, and relationships among departments related to guest accommodations, in various types of lodging facilities. HRIM 2000 Yes
HRIM 103 Nutrition in Hotels, Restaurants and Related Institutions Principles of nutrition as applied to hotels, restaurants and related operations. HRIM 2000 Yes
HRIM 104 Food and Beverage Management I Principles of quantity food and beverage production, its management, and application in the food service system, with emphasis on planning, control, marketing and quality assurance. HRIM 2000 Yes
HRIM 105 Beverage Management I Alcoholic and non-alcoholic beverages: history, production, service, management and control. HRIM 2000 Yes
HRIM 106 Computers in the Management of Hotels, Restaurants and Related Institutions Computers as a tool for management; introduction to generic and industry specific software applications. HRIM 2000 Yes
HRIM 107 Management Information Systems for Hotels, Restaurants and Related Institutions HRIM 2000 Yes
HRIM 108 Franchise Management in Hotels, Restaurants and Related Institutions HRIM 2000 Yes
HRIM 109 Purchasing Management Buying systems for food and supplies for hotels, restaurants and related operations. HRIM 2000 Yes
HRIM 111 Food and Beverage Management II Planning, organizing, and supervising food service for special functions. HRIM 2000 Yes
HRIM 112 Business Management in Hotels, Restaurants and Related Institutions Principles and techniques of business organization and management as applied to hotels, restaurants and related institutions. HRIM 2000 Yes
HRIM 115 Management Accounting in Hotels, Restaurants and Related Institutions Economic and accounting concepts for managerial planning and control in hotels, restaurants and related institutions. HRIM 2000 Yes
HRIM 121 Food and Culture A study of the influence of history and culture in the development of local and selected international cuisine. HRIM 2000 Yes
HRIM 125 Beverage Management II HRIM 2007 Yes
HRIM 127 Human Resource Management I Principles of management applied to the acquisition, development, motivation and maintenance of human resources in hotels, restaurants and related operations. HRIM 2002 Yes
HRIM 128 Facilities Planning and Design Planning, design and layout for hotels, restaurants and other related facilities. HRIM 2000 Yes
HRIM 130 Cost Control and Analysis Control principles applied to hotels, restaurant and other related operations. HRIM 2002 Yes
HRIM 137 Human Resource Management II Design, administration and evaluation of training programs in hotels, restaurants and related institutions. HRIM 2000 Yes
HRIM 138 Properties Management for Hotels, Restaurants, and Related Institutions Analysis and management of facilities maintenance, including environmental conservation processes as well as safety and security in hotels, restaurants and related institutions. HRIM 2000 Yes
HRIM 141 Financial Management in Hotels, Restaurants and Related Institutions Financial management principles for short and long range planning in hotels, restaurants and related institutions. HRIM 2000 Yes
HRIM 160 Law and the Management of Hotels, Restaurants and Related Institutions HRIM 2000 Yes
HRIM 170 Marketing Management in Hotels, Restaurants and Related Institutions I Introduction to Marketing Management in hotels, restaurants and related institutions. HRIM 2000 Yes
HRIM 171 Marketing Management in Hotels, Restaurants and Related Institutions II Sales, advertising, promotions publicity and public relations and their role in a coordinated marketing program for hotels, restaurants and related institutions. HRIM 2000 Yes
HRIM 174 Practicum I Supervised work experience in hotels and related operations. HRIM 2002 Yes
HRIM 175 Practicum II Supervised work experience in food service industry; HRIM 2002 Yes
HRIM 188 Multicultural Management in Hotels, Restaurants and Related Institutions The practice of culture sensitive management in hotels, restaurants, and related institutions. HRIM 2000 Yes
HRIM 190 Strategic Management in Hotels, Restaurants and Related Institutions Integration of the functional fields of business, with emphasis on the changing environment. HRIM 2000 Yes
HRIM 194 Practicum III HRIM 2000 Yes
HRIM 199 Research in HRIM Research principles, methods and tools as applied to hotels, restaurants, and related operations. HRIM 2000 Yes
HRIM 201 Systems Management in Hotels, Restaurants and Related Institutions HRIM 2013 Yes
HRIM 201 Systems Management in Hotels, Restaurants and Related Institutions The analysis of hospitality organization (hotels, restaurants and related institutions) viewed as a system in dynamic business environments. The course starts with family systems, management systems including field research for local context. HRIM 2011 Yes
HRIM 227 Organizational Behavior in Hotels, Restaurants and Related Institutions Concepts in organization behavior in the hospitality industry; case studies in local and intercultural settings included. HRIM 2011 Yes
HRIM 228 Facilities Design Systems for Hotels, Restaurants, and Related Institutions Facilities planning, design, equipment selection and maintenance; includes property analysis with a focus on sustainability, safety and security. Traditional Philippine practices and models are discussed versus emerging technologies. HRIM 2011 Yes
HRIM 230 Management Control in Hotels, Restaurants, and Related Institutions Interpretation and use of management accounting concepts for planning and control as applied to hotels, restaurants and related service institutions in local and international settings. HRIM 2011 Yes
HRIM 233 Operations management in hotels, restaurants, and related institutions Analysis of the dynamics of operations and supply chain management in hotels, restaurants and related institution in local and international settings; with emphasis on issues and related institutions in local and international settings; with emphasis on issues and institutional problems. HRIM 2011 Yes
HRIM 270 Marketing Management in Hotels, Restaurants, and Related Institutions Marketing concepts and practices in hotels, restaurants and related institutions, in local and international settings and translated into marketing plans. HRIM 2011 Yes
HRIM 280 Strategic Management in Hotels, Restaurants, and Related Institutions Principles and concepts of strategic management in hotels, restaurants and related institutions. Includes cases of successful homegrown international businesses. HRIM 2011 Yes
HRIM 297 Special Topics HRIM 2011 Yes
HRIM 299 Research Methods in Hotels, Restaurants, and Related Institutions Research principles, methods & tools as applied to hotels, restaurants and related institutions. HRIM 2011 Yes
HRIM 300 Master's Thesis HRIM 2011 Yes
HRM 100 Introduction to Hotels and Restaurants Administration The hotel and restaurant industry; development trends, and types of operation. Field trips required. UP College Cebu 1982 Yes
HRM 102 Introduction to Hotel Management Principles of hotel management Field trips. UP College Cebu 1982 Yes
HRM 104 Introduction to Tourism The tourist industry: its development, composition, and role in the national economy. Field trip. UP College Cebu 1982 Yes
HRM 105 Beverage Management Alcoholic beverages; history, service, and control/. UP College Cebu 1982 Yes
HRM 110 Quantity Food Purchasing and Production Principles and methods of food purchasing and production for food service institutions. UP College Cebu 1982 Yes
HRM 123 Planning for Food Service System and Facilities. Systems, work standard and facilities in hotels and Restaurants. UP College Cebu 1982 Yes
HRM 130 Hotel Cost Control and Analysis Accounting principles applied to the hotel and restaurants industry. UP College Cebu 1982 Yes
HRM 173 Practicum: Hotel and Food Service System Supervised work experiences in accommodation aspects in the hotel and restaurant industry. UP College Cebu 1982 Yes
HSM 210 Health Education and Advocacy UP College Baguio 1995 Yes
HSM 211 Organization and Management of Health Service Institutions Theories, processes, techniques and procedures in the organization and management of health service organizations. UP College Baguio 1995 Yes
HSM 221 Human Resources Management Organization, theories, processes, strategies and procedures of human resources management in health service organizations. UP College Baguio 1995 Yes
HSM 231 Accounting and Financial Management Principle and procedures of financial accounting and their use in health services management; financial planning and control in the management of health service organizations. UP College Baguio 1995 Yes
HSM 251 Statistical and Epidemiological Approaches Statistical analysis of epidemiological data and application of epidemiological principles and approaches toward understanding the interrelated factors that effect health service delivery and utilization. UP College Baguio 1995 Yes
HSM 281 Supervised Field Practice in Health Service Supervised practice in integrated health service management. UP College Baguio 1995 Yes
HSM 298 Seminar in health services Management UP College Baguio 1995 Yes
HSM 299 Research Methods in Health Services Management Research concepts and methods applicable to health services management. UP College Baguio 1995 Yes
Haematology College of Veterinary Medicine 1915 Yes
Hapon 10 Elementaring Hapon I (Elementary Japanese I) Lingg 2003 Yes
Hapon 11 Elementaring Hapon II (Elementary Japanese II) Lingg 2003 Yes
Hapon 12 Intermidyet na Hapon I (Intermediate Japanese I) Lingg 2003 Yes
Hapon 13 Intermidyet na Hapon II (Intermediate Japanese II) Lingg 2003 Yes
Hapon 20 Pagbasa sa Hapon (Reading in Japanese) Lingg 2003 Yes
Hapon 100 Advans na Hapon I (Advanced Japanese I) Lingg 2003 Yes
Hapon 101 Advans na Hapon II (Advanced Japanese II) Lingg 2003 Yes
Hapon 110 Mga Babasahin sa Hapon (Readings in Japanese) Lingg 2003 Yes
Hapon 111 Advans na Komposisyon sa Hapon (Advanced Composition in Japanese) Lingg 2003 Yes
Hapon 112 Advans na Kanji (Advanced Kanji) Lingg 2003 Yes
Hapon 113 Pagsasalin (Japanese Translation) Lingg 2003 Yes
Hapon 121 Pagbasa ng Dyaryong Hapon (Reading Japanese Newspaper) Lingg 2003 Yes
Hapon 122 Advans na Pagbasa I (Advanced Reading I) Lingg 2003 Yes
Hapon 123 Advans na Pagbasa II (Advanced Reading II) Lingg 2003 Yes
Hapon 124 Sayantifik at Teknikal na Hapon (Scientific and Technical Japanese) Lingg 2003 Yes
Hapon 141 Kasaysayan at Teknikal na Hapon (History and Technical Japanese) Lingg 2003 Yes
Hapon 142 Semantiks na Hapon (Japanese Semantics) Lingg 2003 Yes
Harmony 1 Sc. & Composition Musico 1931 Yes
Harmony 2 Sc. & Composition Musico 1937 Yes
Harmony 3 Sc. & Composition Musico 1937 Yes
Harmony 4 Sc. & Composition Musico 1937 Yes
Harp for deletion Musico 1936 Yes
Health Care A Fundamentals of Health Care Health care worker-patient/family relationships; health promotion. UP College Tacloban 1977 Yes
Health Care B Continuation of Health Care A Handling of immobilized patients. Therapy, administration of first aid and supportive measures. Attitudes towards ill health and death, relation with family and the community. UP College Tacloban 1977 Yes
Health Education 1 Fundamentals of Health Education this course consists of lectures and recitations on the proper care of the human body including some practical demonstrations of the structure and function of the different parts or organs to serve as a background for the practical teaching of personal hygiene. This course is intended to suit the needs of health teachers in the elementary and secondary schools of the Philippines. DCI 1948 Yes
Health Education 2 Elementary Bacteriology and Parasitology This course deals with the study of some microscopic organisms, particularly the most common diseases producing ones. The course is intended to give a general idea of what parasitic bacteria, protozoans, worms and insects look like. Their life history is discussed. A few demonstrations on the reactions of the body toward bacterial invasion are made. DCI 1948 Yes
Health Education 4 Epidemiology Prevention and control communicable diseases. The sources of infection and the made of transmission of some of the most common communicable diseases are taken up and their prevention and control discussed. DCI 1949 Yes
Health Education 5 Maternal and Child Hygiene This course deals with the special care of the mother and the child. It also includes instruction on the objective manifestations of the abnormal conditions in children and mothers. Lectures, recitations, and practical demonstrations. DCI 1949 Yes
Health Education 6 Community Sanitation The course deals with the study of the methods and system for the prevention and control of community diseases with special emphasis laid on safe water supplies, proper methods of excrete disposal of refuse, fly and mosquito control, including medical relief and welfare work. DCI 1950 Yes
Health Education 6 School Health Supervision This course is designed to give the prospective teacher a working knowledge of the relation of the teacher to the medical and nursing personnel in the protection, conservation and promotion of the health of school children. Training in general procedure and special techniques as weighing and measuring, vision testing, test for housing, first aid and remedial work the schools are given to the students. Present rules and regulations governing health supervision in school in the Philippines are also considered. Required of all health education majors. DCI 1948 Yes
Health Education 7 School Health Supervision This course is designed to give the prospective teacher a working knowledge of the relation of the teacher to the medical and nursing personnel in the protection, conservation and promotion of the health of school children. Training in general procedure and special techniques as weighing and measuring, vision testing, test for hearing, first aid and remedial work for schools are given to the students. Present rules and regulations governing health supervision in school in the Philippines are also considered. DCI 1948 Yes
Health Education 85 Methods of Teaching in Health Education DCI 1950 Yes
Health Education 100 Fundamentals of Healthful Living Concepts, principles and ways of healthful living and their application. DCI 1971 Yes
Health Education 110 Microbiology and Parasitology for Health Education Students Microscopic organisms and parasites of medical importance DCI 1968 Yes
Health Education 115 School Health Education DCI 1971 Yes
Health Education 130 Applied Epidemiology DCI 1971 Yes
Health Education 155 Instructional Materials in Health Education DCI 1971 Yes
Health Education 181 Community Organization for Health Education I DCI 1973 Yes
Health Education 182 Community Organization for Health Education II DCI 1971 Yes
Health Education 185 Safety Education and Emergency Care DCI 1971 Yes
Health Education 202 Scientific Foundations of Health Education Scientific knowledge and understanding of facts and principles in health content areas involving the improvement of individual, community, national and international health. DCI 1961 Yes
Hebrew 10 Elementary Hebrew I Lingg 1979 Yes
Hebrew 11 Elementary Hebrew II Lingg 1979 Yes
Hebrew 12 Intermediate Hebrew I Lingg 1979 Yes
Hebrew 13 Intermediate Hebrew II Lingg 1979 Yes
Helminthology College of Medicine 1910 Yes
Hibro 10 Elementaring Hibro I (Elementary Hebrew I) Lingg 2003 Yes
Hibro 11 Elementaring Hibro II (Elementary Hebrew II) Lingg 2003 Yes
Hibro 12 Intermidyet na Hibro I (Intermediate Hebrew I) Lingg 2003 Yes
Hibro 13 Intermidyet na Hibro II (Intermediate Hebrew II) Lingg 2003 Yes
Hindi 10 Elementaring Hindi I (Elementary Hindi I) Lingg 2003 Yes
Hindi 11 Elementaring Hindi II (Elementary Hindi II) Lingg 2003 Yes
Hindi 12 Intermidyet na Hindi I (Intermediate Hindi I) Lingg 2003 Yes
Hindi 13 Intermidyet na Hindi II (Intermediate Hindi II) Lingg 2003 Yes
Hindi 100 Advans na Hindi I (Advanced Hindi I) Lingg 2003 Yes
Hindi 101 Advans na Hindi II (Advanced Hindi II) Lingg 2003 Yes
Hindi 110 Mga Babasahin sa Hindi (Readings in Hindi) Lingg 2003 Yes
Hindi 111 Advans na Komposisyon sa Hindi (Advanced Composition in Hindi) Lingg 2003 Yes
Hist of Civ I Ancient and Medieval Civilization Political, social, economic, and cultural aspects of Eastern and of Mediterranean civilization and their development and up to the 17th century. UP EDCAB 1965 Yes
Hist of Civ II Modern Civilization in Modern Times The development of Western and Eastern political, social, economic and institutions and ideas from the 17th century to the present. UP EDCAB 1965 Yes
Histology 201 Histological Technic Preparation of sections of teeth and jaws for teaching and research. College of Dentistry 1953 Yes
Histology 202 Advanced oral Histology and Embryology College of Dentistry 1953 Yes
Histology Histology Microscopic anatomy of the normal human tissues and organs. , 1976 Yes
Histology Histology for Dental Students , 1964 Yes
History 1 History of Civilization I Political, social, economic, and cultural aspects of Eastern and of Mediterranean civilization and their development and up to the 17th century. Kas 1965 Yes
History 1 History of Civilization II The development of Western and Eastern political, social, economic, and cultural institutions ad ideas from the 17th century to the present. Kas 1965 Yes
History 1 Philippine History The political, economic, social and cultural development of the Philippines. Kas 1986 Yes
History 2 Asia and the World A study of Asian cultural heritage in relation to world civilization. Kas 1986 Yes
History 3 Contemporary Europe Kas 1922 Yes
History 4 Philippine History, 1521-1762 Kas 1913 Yes
History 5 Philippine History Rapid survey of Philippine history with emphasis on the political, social, and economic progress of the Philippines during the nineteenth, and century. Kas 1949 Yes
History 6 Oriental History Brief survey of the modern history of India, China, Japan, Korea, etc. and their European associations. Kas 1929 Yes
History 8 Kas 1913 Yes
History 9 Philippine Revolution Kas 1913 Yes
History 10 Research in Philippine Educational History Kas 1913 Yes
History 11 Philippine History A survey of Philippine history with emphasis on the political, social, and economic progress of the Philippines. Kas 1951 Yes
History 12 Kas 1912 Yes
History 13 Diplomatic History of the United States Kas 1914 Yes
History 14 Philippine History Seminar Kas 1914 Yes
History 15 Kas 1915 Yes
History 16 Europe from AD 800 to 1648 Kas 1913 Yes
History 19 Kas 1915 Yes
History 21 Medieval CIvilization Kas 1917 Yes
History 22 Directed Research in Philippine History A research course based on primary sources supplemented by class discussions. Kas 1980 Yes
History 24 Kas 1915 Yes
History 26 American History Kas 1921 Yes
History 27 American Revolution Kas 1921 Yes
History 28 Kas 1921 Yes
History 29 America in the Far East Kas 1922 Yes
History 32 Kas 1921 Yes
History 33 Kas 1921 Yes
History 40 Hispanic-American History This course will deal with the history of the Spanish dominion of the New World, with emphasis on Spanish colonial system as applied to Hispanic America, the rise of the Latin-American countries and their separation from Spain, together with the lives and deeds of some of the most distinguished leaders, and a brief discussion of such questions as the Monroe doctrine, Pan-Americanism, Tacna-Arica Controversy, etc. Kas 1927 Yes
History 40 History of Spain A general survey of Spanish history, with emphasis on the following phases of Spanish culture; (1) the Roman period; (2) the Gothic period; (3) the Moorish period; (4) the "Golden Age" (5) the period of "decadence" and the rise of liberalism. Kas 1950 Yes
History 41 Kas 1921 Yes
History 42 Kas 1921 Yes
History 73 Ancient and Medieval Europe Ancient Greek and Roman Civilizations, the middle ages, development of feudalism, the Holy Roman Empire, rise of national states, the Renaissance and reformation. UPDEPP/O 1961 Yes
History 74 Modern and Contemporary Europe The period of discovery, Napoleonic Wars, the Congress of Vienna, Industrial Revolution, development of German and Italian unities, intellectual growth in the Nineteenth Century, modern social problems, imperialism in Africa and the Orient, the World Wars. UPDEPP/O 1961 Yes
History 75 United States History, 1492 to 1865 The history of the United States from the close of the Civil War to the present UPDEPP/O 1957 Yes
History 76 United States History, 1865 to present The history of the United States from the close of the Civil War to the present. UPDEPP/O 1957 Yes
History 100 Introduction to World Civilizations The historical development of world civilizations from ancient times to the present with emphasis on the growth and influence of basic ideals and institutions which have shaped mankind and the chief political , economic, social, and cultural movements. Kas 1974 Yes
History 101 Ancient and Medieval History Greece, Rome and Medieval Europe Kas 1963 Yes
History 102 Modern Europe From the 16th century to the post World War II period. Kas 1960 Yes
History 103 Political and Diplomatic History of Europe (1878 - the present) With emphasis on the Congress of Berlin 1978, the European system of alliances, the Near Eastern Question, the participation of Africa, the Anglo-German rivalry, the World War, the Post-War problems. Kas 1960 Yes
History 104 Philippine History (Pre-Spanish) From the earliest times to the establishment of the Spanish colonial government in the Philippines, with particular emphasis on Pre-Spanish sources, the discovery, the exploration and conquest, the social, economic and political conditions during the period of discovery and conquest, and the establishment of the Spanish government. Kas 1960 Yes
History 105 Contemporary Philippines Philippine history from the Treaty of Paris, 1898, to the present. Kas 1957 Yes
History 105 HIstory of England English history from earliest times to the close of the reign of Queen Victoria. Kas 1981 Yes
History 105 History of England A survey of English history from earliest times to the close of the reign of Queen Victoria. Kas 1960 Yes
History 106 History of Spain The historical development of Spain from the reign of King Charles I of Hapsburg dynasty of 1898. Kas 1981 Yes
History 108 Medieval Civilization A brief survey of the contribution of the Middle Ages to European Civilization; the Federal System; the Christian Church; the Holy Roman Empire, the rise of national states; the Renaissance; and the Reformation. Kas 1926 Yes
History 110 Colonial Philippines The Philippines under Spain and the United States. Kas 1974 Yes
History 110 Colonial Philippines I The Philippines under Spain. Kas 1981 Yes
History 113 Economic History of the Philippines Kas 1987 Yes
History 114 Cultural History of the Philippines The literary , artistic & intellectual history of the Philippines, from the Spanish period to the present. Kas 1960 Yes
History 115 Diplomatic History of the Philippines Kas 1983 Yes
History 115 Philippine Revolution The Philippine Revolution and the Philippine-American War. Kas 1964 Yes
History 116 Philippine Nationalism The growth and development of nationalism in the Philippines. Kas 1964 Yes
History 118 History of National Minorities History of the "cultural minorities" particularly the muslims and upland peoples, and their response to colonialism. UP College Baguio 1985 Yes
History 120 Directed Readings in Philippine History Selected readings, discussions, and papers, based on primary sources, from the Spanish period to the present. Kas 1974 Yes
History 121 Teacher's Course in History Kas 1924 Yes
History 125 History of American Foreign Policy With emphasis on the origin and development of the Monroe Doctrine, the Diplomacy of the Spanish-American War, Expansion in the Carribean, Extension and American Influence in Latin America and Expansion in the Pacific. Kas 1934 Yes
History 127 History of the United States to 1789 Origin and development of the English colonies, the American Revolution, the establishment of the national government. Kas 1950 Yes
History 128 History of the United States, 1789-1877 Growth of nationalism and democracy, territorial expansion, division and reunion. Kas 1950 Yes
History 129 America in the Far East An intensive study of America's expansion to the Far East, the acquisition of the Philippines, the "open door doctrine" the Philippine question, and the various aspects of American-Japanese relations. Kas 1929 Yes
History 130 Ancient Civilization of China A discussion of ancient Chinese institutions, religions, social, and political. The attempt is to give the students the basic elements of Chinese civilization. Kas 1929 Yes
History 131 Contemporary China The Boxer Rebellion, the agitation for the constitution, the fall of the Manchus, the Republic, the Civil War, China's role in the European War, and present-day Chinese problems. Kas 1929 Yes
History 140 The Philippines and the Third World A general historical survey of selected Third World countries in Asia, Africa, and Latin America. Kas 1978 Yes
History 141 History of Latin America A general historical survey of Latin American countries and their political, economic, social, and cultural developments. UP College Baguio 1978 Yes
History 151 History of Southeast Asia A survey of the history of Burma, Thailand, Indo-China, Malaya, Indonesia, and the Philippines with emphasis on the post-colonial period. Kas 1954 Yes
History 151 Modern East Asia The history of China, Korea and Japan since 1800. Kas 1974 Yes
History 152 History of Modern India The history of India, from the advent of the Europeans to the present. Kas 1960 Yes
History 152 Modern South Asia The history of the Indian subcontinent from the break-up of the Mogul Empire through the establishment of the British raj to the Union of India and the establishment of the Republic of Pakistan. Kas 1974 Yes
History 153 History of Modern Japan The history of Japan from the fall of the Shogunate to the present. Kas 1960 Yes
History 154 History of Southeast Asia A survey of the history of Burma, Thailand, Vietnam, Laos, Cambodia, Malaya, Indonesia and the Philippines with emphasis on the post-colonial period Kas 1976 Yes
History 156 Diplomatic History of East Asia The early foreign intercourse of China, Japan, and Korea with the West, the Treaty Settlements with China and Japan, the Korean Question, the Sino-Japanese War, the partition of China, and the international aspect of the Boxer Uprising, the Russo-Japanese conflict, the Manchurian Question, East Asia, up to the present. Kas 1983 Yes
History 156 Political and Diplomatic History of East Asia With particular emphasis on the early foreign intercourse of China, Japan and Korea with the West, the Treaty Settlements in China and Japan, the Korean Question, the Sino-Japanese War, the partition of China, and the international aspect of the Boxer Uprising, the Russo-Japanese conflict, the Manchurian Question, the Far East and the World War. Kas 1974 Yes
History 157 Traditional Southeast Asia Southeast Asia from its pre-historic origins up to the advent of Western colonialism. Kas 1981 Yes
History 158 Modern Southeast Asia Southeast Asia from the advent of Western colonialism up to the present. Kas 1981 Yes
History 160 United States History, 1492 to the Present Kas 1960 Yes
History 162 Latin America Kas 1960 Yes
History 166 History of the American Civilization to 1877 The foundations of American Civilization from the earliest English settlements to the triumph of American's nationalism (1877), with emphasis on the growth of a new nation; political, economic, and cultural activities through the post Civil War period. Kas 1962 Yes
History 166 History of the United States I The colonial and revolutionary periods of the political, social, economic, and cultural developments of the United States through the Civil War. Kas 1964 Yes
History 166 History of the United States I The colonial and the revolutionary periods and the political, social, economic, and cultural developments of the united states through the Civil War. Kas 1978 Yes
History 167 History of the United States II The political, social, economic, and cultural developments from the Reconstruction period to present. Kas 1978 Yes
History 167 History of the United States II The political, social, economic, and cultural developments from the Reconstruction period to the present. Kas 1964 Yes
History 168 History of the United States Significant historical developments and forces that brought about the making of the United States with emphasis on its emergence as a highly industrialized nation and a neo-colonial power, and its impact and relations with the developed and underdeveloped countries including the Philippines. UP College Baguio 1978 Yes
History 170 Africa A survey course on Sub-saharan Africa from the earliest time to the present. Kas 1981 Yes
History 171 African History The history of African States with emphasis on the struggles of the African people become independent from colonial rule UP College Iloilo 1977 Yes
History 185 Problems in Philippine History Selected problems in specified fields of Philippine history. Kas 1957 Yes
History 197 Literature of History A course designed to familiarize students with the historical bibliography and the important sources and standard authorities in European history. Kas 1929 Yes
History 199 Historical Methodology Principles, methods, and problems of historiography. Kas 1974 Yes
History 200 Bachelor Thesis UP College Baguio 1988 Yes
History 201 Research in Church History Intensive study of Philippine religious conditions from primary sources, with particular emphasis on the work of the religious orders, the strife between State and Church, and its effects. Kas 1929 Yes
History 211 Contemporary Problem in Asia A seminar and reading course, supplemented by class discussions. UP College Baguio 1981 Yes
History 212 Directed Readings on Colonialism and Imperialism A reading course on colonialism and imperialism as historical phenomena, supplemented by class discussions. UP College Baguio 1981 Yes
History 220 Problem in the Interpretation of Philippine History A tutorial and Research course based on primary sources. UP College Baguio 1981 Yes
History 222 Selected Topics in Philippine History A reading course with research based on primary sources, supplemented by class discussions. UP College Baguio 1981 Yes
History 225 American External Relations A study of the foreign policy and activities of the United States with special reference to Latin America and the region of the Pacific. Kas 1933 Yes
History 226 Seminar in U.S Policy in Asia UPDEPP/O, Kas 1987 Yes
History 250 Research Study in History Kas 1957 Yes
History 321 Seminar on Spanish Colonialism in the Philippines Kas 1978 Yes
History History of Dentistry History of the development of dentistry from the beginning to the present. Evolution of Dentistry in the Philippines. Kas 1940 Yes
History History of Dentistry This course includes the study of the development of dentistry from early days up to the present time. The role played by dental education, research , and literature, and dental practice in the progress of dentistry will also be discussed comprehensively. Kas 1958 Yes
History II Philippine History Kas 1959 Yes
History 4 History of the American People Kas 1945 Yes
History Club Kas 1921 Yes
History of Arts Painting, Sculpture CFA - r 1937 Yes
History of Music 1a Musico 1936 Yes
History of Music 1b Sc. & Composition Musico 1937 Yes
History of Music 2a Musico 1936 Yes
History of Music 2b Sc. & Composition Musico 1937 Yes
History of Music 3a Sc. & Composition Musico 1937 Yes
History of Music 3b Sc. & Composition Musico 1937 Yes
Home Economics 1 Araling Panlipunan HEED 1971 Yes
Home Economics 1 Principles of Food Preparation This course aims to give the students a knowledge of the fundamental principles of cooking and their application in the selection and preservation of foods from the viewpoint of the average Filipino family. Basic recipes are prepared on the "meal Plan" basis with special emphasis on native food materials. HEED 1941 Yes
Home Economics 1 Selection and Preparation of Food Study, preparation, and combination of native materials, and use of local equipment. Study of chemical composition, adulteration and manufacture foods. HEED 1935 Yes
Home Economics 2 Food Preservation, Candy-Making and Desserts Study of the different methods of preserving food, actual preservation of fruits and vegetables. Principles of candy making and preparation of desserts with special emphasis on the use of coconut, rice, flour and local fruits. HEED 1935 Yes
Home Economics 3 Food Industries This course deals with the study of the processes of food manufacture, distribution and selection from the standpoint of economy and nutritive value. HEED 1955 Yes
Home Economics 4 Table Service, Table Decoration and the Art of Cookery, Different forms of table service and various ways of table decorations are discussed and practised as they apply to informal, formal, and special occasions. It includes table etiquette, menu planning and hospitality. HEED 1955 Yes
Home Economics 5 Quantity Cookery This course covers the preparation of food for commercial purposes and the training in the management of restaurants and cafeterias. HEED 1951 Yes
Home Economics 6 Food Preservation Fundamental physical and chemical principles governing food preservation by drying, salting, fermenting, concentrating, canning and freezing. HEED 1955 Yes
Home Economics 7 Problems in Institutional Management This course deals with the problems involved in the organization and administration of large foods and living units as students' residence halls, school lunchrooms, and commercial restaurants. HEED 1947 Yes
Home Economics 8 Nutrition and Dietetics This course deals with the normal nutrition of the human body. The laboratory work consists of food selection and preparation of family diets at different economic levels. HEED 1955 Yes
Home Economics 9 Diet in Disease HEED 1952 Yes
Home Economics 9 Nutrition in Disease This course deals with the study of the principles and modern practice of diet in disease. Laboratory work includes the planning and preparation of special diets of disorders of nutrition. HEED 1948 Yes
Home Economics 10 Nutrition of Development Nutritional requirements of the mother during pregnancy and lactation and of the child from birth to adolescence. The planning, preparation, service and cost of infants' and children's foods are considered. HEED 1941 Yes
Home Economics 11 Experimental Cookery This course deals with the experiments in the science of food preparation under controlled conditions with special emphasis on the native preparation. HEED 1947 Yes
Home Economics 12 An Introductory Course in Dietary Experimentation This work aims to prepare students in dietary experimentation using native diets. HEED 1947 Yes
Home Economics 12 Food Procurement Study of the procurement and utilization of food products. HEED 1955 Yes
Home Economics 13 Nutrition in Family Health Service The essentials of an adequate diet, the nutritive values of common foods, the planning of dietary budgets with special references to economic and social condition. DFSN 1955 Yes
Home Economics 15 Principles of Household Administration and Home Management A general survey of the background of activities in the household and the meaning of home-making in the present day; the organization and control of family life through the economic and social relations of the household; and the management of the family income and its expenditures. HEED 1924 Yes
Home Economics 17 Araling Panlipunan HEED 1991 Yes
Home Economics 18 Home Decoration and Furnishing This course deals with the problems of selection and arrangement of home furniture and furnishing. It includes the study of the principles of design and color applied to interiors, historic and economic aspects of decoration. Shopwork and field trips are provided for practice and observation. HEED 1941 Yes
Home Economics 18 Home Planning, Sanitation, Interior Decoration and Furnishing General Survey of the evolution of homes with particular emphasis on the architecture of early and modern types of Filipino houses, the study of house plans and construction problems, the principles of art and its application in interior decoration and landscape gardening. Lectures and field trips to furniture shops and beautiful homes. Practical work in different decorative accessories for the homes of the students with individual students guidance in the selection of color schemes. HEED 1935 Yes
Home Economics 19 Art in Household and Allied Commercial Industries The study of art in its relation to such industrial activities as spinning, weaving, dyeing, heat making, shoe making, glassware, pottery, tile and furniture making. Classroom laboratory and field work to develop in the students sufficient knowledge of art principles and their application in the choice of the products of such industrial activities as needed in the home. Exhibits in the Department from private collection of faculty members and from other who are willing to lend their collections. Field trips to places where students may observe these industrial activities. Museum work on historical products of these industries. HEED 1935 Yes
Home Economics 20 Applied Textile Design Consideration of line, form and color as applied to problems in textile painting, block printing, weaving, stenciling, etc. HEED 1955 Yes
Home Economics 20 Needlecraft This course aims to develop appreciation for needlework and to give fundamentals in the construction of useful handicraft and their application to household clothing fabrics with special emphasis on those most useful to Filipino costume. HEED 1947 Yes
Home Economics 21 Applied Art Creative expression through experimentation with various materials and processes in the production of clothing and home accessories. HEED 1955 Yes
Home Economics 21 Handicraft This course aims to develop the students' creative abilities through the production of useful decorative clothing and home accessories. HEED 1941 Yes
Home Economics 22 Home Decoration and Furnishing Provides creative experiences for a greater understanding and appreciation of art in everyday life. Study of basic principles of color and design as applied to home interiors. HEED 1955 Yes
Home Economics 24 Clothing, Selection, Purchase and Care Principles of selection of ensembles for various occasions and figure types. Study of fundamental textile information and its application to the selection and maintenance of fabrics. HEED 1955 Yes
Home Economics 25 Dress Accessories This course deals with the development of dress accessories including those ornaments which the present world inherits from civilization and culture. HEED 1947 Yes
Home Economics 25 Principles of Clothing Selection Art principles applied to dress selection, line, color, texture, pattern in relation to clothing and to the individual experiments in color harmony, design analysis, figure analysis and wardrobe planning are included. HEED 1955 Yes
Home Economics 26 Clothing Design and Construction, Textiles and the Economics of Clothing Study of clothing, design, and color, the appropriateness to occasion and the type and color of the wearer. Study of the textile industry and of the various fabrics both local and foreign, their construction, uses, choice, care and cost. Study of pattern drafting and the fundamentals of clothing construction. HEED 1935 Yes
Home Economics 26-A Textiles and Clothing Understanding the effect of fiber content, construction, and finish on the quality, serviceability and cost of fabrics. Testing of fabrics using simple chemical and physical testing is included. HEED 1955 Yes
Home Economics 26-B Fundamentals of Clothing Construction Provides experiences in the use of basic flat dress patterns in the construction of simple garments. HEED 1955 Yes
Home Economics 27 Costume History and Construction History and construction of the costume of Egypt, Greece, Rome, France and other European countries; of the United States and the Philippines. Design and the construction of garments for special occasions and everyday wear. HEED 1935 Yes
Home Economics 28 Development of Costume A study of the important periods of costume; their importance in the evolution and inspiration of the Filipino costume is emphasized. HEED 1955 Yes
Home Economics 28 Development of Costume This course includes a study of the historic styles of costume and the adaptation of these to the current style trends in clothing. HEED 1941 Yes
Home Economics 29 Advanced Clothing This course provides opportunity for further study in fitting analysis and aims to develop skills and advanced sewing techniques. It is intended to give knowledge in handling different types of materials and interpreting fashion design in different fabrics. HEED 1941 Yes
Home Economics 31 Home and Community Hygiene This course includes a study of the principles of sanitary science and their application to water and food, disposal of sewage and garbage, control of household pests, ventilation, child an adult hygiene, spread and control of infectious diseases, and other home and community health problems. HEED 1941 Yes
Home Economics 32 Child Care & Development HEED 1939 Yes
Home Economics 32 The Care of the Child This course is a study of the methods employed in the care of the child in the various stages of development. Emphasis is given to the care of the individual child, -- its feeding, clothing and rearing. HEED 1935 Yes
Home Economics 33 Home Nursing and Child Care This course includes home care of the sick, first aid to the injured, and the physical care of infants and children. Observation in puericulture centers and practice work in the U.P. Infirmary are required of all students. HEED 1948 Yes
Home Economics 33 Home Nursing and Emergencies Lectures, recitations and demonstration practice work on nursing care of the sick and first aid to the injured. Practical work at the U.P. Infirmary. Occasional lecture by doctors and nurses. HEED 1935 Yes
Home Economics 33 Marriage and Family Relationships HEED 1951 Yes
Home Economics 34 Physiology of Digestion This course deals with general physiology, emphasis being given to physiology of digestion and assimilation of foods. HEED 1955 Yes
Home Economics 34 Physiology of Digestion This course deals with the physiology of digestion and the assimilation of foods. It is a prerequisite to the course in dietetics. Lecture and recitation; occasional laboratory work will be required in connection with experiments on enzymes. HEED 1935 Yes
Home Economics 35 Home Management and Practice House This course includes a study of the home as a background for family life; the standards of living; management of family finance; housekeeping problems; selection and care of household equipment. Students in this course live in the home management house for four weeks to put to practice the classroom theories. Each member has the opportunity to plan, prepare and serve meals, care for the house, keep accounts, care for the baby, entertain and participate in other home activities. HEED 1941 Yes
Home Economics 40 Child Care and Guidance Principles of child care and guidance from pre-natal period to adolescence. HEED 1955 Yes
Home Economics 41 Home Management Study of the home including the standards of living, management of family finances, housekeeping problems, selection and care of household equipment. HEED 1951 Yes
Home Economics 41 Home Management Study of the home including the standards of living, management of family finances, housekeeping problems, selection and care of household equipment. HEED 1955 Yes
Home Economics 44 Household Equipment This course deals with the selection, arrangement, installation, and care of the different types of equipment for the home. HEED 1947 Yes
Home Economics 45 Marriage and Family Relationships This course deals with the marriage problems that confront young men and women of today. Study of the interpersonal relations in the family with personality and wholesome family life for all. HEED 1941 Yes
Home Economics 46 Parent Education A course intended to acquaint the students with the various problems, needs and responsibilities of parents in the different socio-economic levels and cultural backgrounds. HEED 1947 Yes
Home Economics 47 Consumer Education This course deals with the problems of consumer. It consists of the intelligent selection of imported goods as well as those locally produced. HEED 1947 Yes
Home Economics 47 Consumer Education This deals with the problems of the consumer. It consists of the intelligent selection of imported goods as well as those locally produced. HEED 1955 Yes
Home Economics 48 Home Management and Residence Home A study of the home as a background for family life, the standards of living, management of family finances; housekeeping problems; selection and care of household equipment. Students of this course live in the home management house for 4 wees to put classroom theories into practice. Each member has the opportunity to plan, prepare, and serve meals, care for the house, keep accounts, care for the baby, entertain and participate in other home activities. HEED 1947 Yes
Home Economics 90 Teaching of Home Economics HEED 1932 Yes
Home Economics 92 Home Economics Extension in the Philippines A course dealing with the history, objectives and organization of extension work; methods used of home demonstration agends, 4H club agents; and an evaluation of these methods as they are used in the field. HEED 1955 Yes
Home Economics 102 Food Procurement Study of the procurement and utilization and food product. HEED 1955 Yes
Home Economics 106 Microorganism in Food Processing Role of bacteria, yeast, and molds in food industry. HEED 1955 Yes
Home Economics 107 Commercial Canning Procedures Problems in Commercial Canning are studied. Heat penetration, and quality of new materials and their influence in consumer acceptability of canned products are emphasized. HEED 1955 Yes
Home Economics 108 Food Production in Industries Principles of candy making, dehydration and freezing of foods and other methods of food processing HEED 1955 Yes
Home Economics 109 Quality Control in Food Production Principles in the control potability, quantities and sanitation in food processing. HEED 1955 Yes
Home Economics 112 An Introductory Course on the Education of Human Nutritional Status Methods and laboratory techniques for the evaluation of nutritional status. HEED 1955 Yes
Home Economics 123 Advanced Home Furnishing Advanced problems in the selection and management of furnishing and home accessories in relation to specific floor plans, backgrounds, family interest and needs are stressed. HEED 1955 Yes
Home Economics 126 Textiles: Advanced Course Physical properties of textile fibers which help to determine their ultimate uses and value to the consumer. HEED 1955 Yes
Home Economics 127 Draping and Construction Principles of Designing and fitting through dressing on a dress form. Study of durability of fabrics, proportion and line in relation to the individual. HEED 1955 Yes
Home Economics 129 Advanced Clothing Constructor Emphasis is given to finishing details and techniques of handling universal fabrics and designs. HEED 1955 Yes
Home Economics 140 Child Development Designed to acquaint students with principles of the physiological aspect of child development HEED 1955 Yes
Home Economics 141 The Nursery School Program Principles and phases of nursery school education. HEED 1955 Yes
Home Economics 142 Nursery School Administration Principles and theories in nursery school administration. HEED 1955 Yes
Home Economics 143 Observation and Participation in Nursery Schools Principles and methods of educational guidance of pre-school children HEED 1955 Yes
Home Economics 157 Art Education HEED 1957 Yes
Home Economics 197 Internship in Food Industries Students who are working for a B.S.F.T are required to spend a total of 600 hours to cover the following phases; curing and drying, canning, preserves and sauces, cereal products, and miscellaneous food item. HEED 1960 Yes
Home Economics 199 Araling Panlipunan HEED 1991 Yes
Home Economics 200 Bachelor's Thesis HEED 1955 Yes
Home Economics 201 Advanced Comparative Cookery This course aims to meet the problems of teachers who are developing advanced cookery courses for high schools and colleges. The lecture will consist of discussion on recent advances in the field of cookery. HEED 1937 Yes
Home Economics 202 Problems in Household Arts Education This course deals with the problems of organization of materials and supervision of teaching of home economics in schools and colleges. HEED 1937 Yes
Home Economics 203 Advanced Nutrition This course aims to extend the students knowledge of the science of nutrition and the construction of practical dietary program. HEED 1937 Yes
Home Economics 204 Clothing Appreciation and Consumption This course deals with the consumer's problems, psychology of clothing and the selection of practical wardrobe. HEED 1937 Yes
Home Economics 205 Problems in the Teaching of Home Economics Problems of organization of materials and choice of teaching procedures in home economics at different school levels. HEED 1955 Yes
Home Economics 206 Nutrition Education Methods of presenting the service of nutrition at the different academic levels. HEED 1955 Yes
Home Economics 207 Curriculum Planning in Home Economics Changing concept and theories in home economics education as applied to curriculum making. HEED 1955 Yes
Home Economics 208 Evaluation in Home Economics Techniques in the construction of evaluation instruments for appraising student progress in the different phases of home economics. HEED 1962 Yes
Home Economics 209 Supervision in Home Economics Relationships and procedures involved in effective supervision and other leadership activities pertaining to home economics; emphasis on the role of the supervisors and administrators in the improvement of teaching and in personnel administration. HEED 1955 Yes
Home Economics 210 Home Economics in Adult education The theories, methods, techniques, materials, agencies and facilities for the development and preparation of a program of adult education on the community level. HEED 1955 Yes
Home Economics 220 Advanced Diet Therapy Diet in diseases. HEED 1955 Yes
Home Economics 221 Advanced Infant Nutrition Advanced study of the nutrition of mothers during pregnancy and lactation and the relation of infant nutrition to physical development. HEED 1962 Yes
Home Economics 222 Determination of Nutritional Status Laboratory methods and techniques of determining nutritional status. HEED 1955 Yes
Home Economics 290 Graduate Seminar HEED 1995 Yes
Home Economics 298 Seminar in Home Economics HEED 1955 Yes
Home Economics 299 Special Problems in Home Economics An intensive and critical study of some current problems in home economics. HEED 1955 Yes
Home Economics 300 Mater's Thesis HEED 1955 Yes
Home Economics 390 Graduate Seminar HEED 1995 Yes
Home Economics This course treats of the study of different nature and uses of foods, the principles of selection, seasons for different fruits and vegetables and the process of making recipes, cooking and going to market also a general survey of the background of activities in the household, or meaning of homemaking in the present day; the organization and control of the family life, through the economic and social relations of the household, and the management of the family income and its expenditures. HEED 1931 Yes
Home Economics Home and Family Living HEED 1953 Yes
Home Economics 26 A Textiles, Clothing Fabrics Understanding of the effect of fiber control, construction, and finish on the quality, serviceability and cost of fabrics. Testing of fabrics using simple chemical and physical testing is included. HEED 1955 Yes
Home Economics 26 B Fundamentals of Clothing Construction Provides experiences in the basic flat dress patterns in the construction of simple garments. Fundamentals of methods and techniques used in obtaining well fitted garments are emphasized. HEED 1955 Yes
Home Economics 92 A Practice Work in Extension Designed to give practical experience in extension work. Preferable taken the summer before the senior year. Arrangements to be made with instructor and extension workers in student's own locality where extension works is in progress. Open to seniors. HEED 1955 Yes
Home Economics A Food and Nutrition, Textiles, and Clothing HEED 1947 Yes
Home Economics A Orientation in Household Arts This course is intended for those student who have not had home economics in the high school. HEED 1941 Yes
Home Economics B Child Care and Development HEED 1947 Yes
Home Tech 11 Food Selection and Preparation The composition and nature of food. Principles underlying selection, storage and preparation of food with emphasis on local food materials. College of Agriculture 1969 Yes
Home Tech 12 Human Nutrition Fundamentals of nutrition in relation to health of the family. Planning and preparation of adequate diets for individuals and groups of different age and economic levels. College of Agriculture 1969 Yes
Home Tech 14 Family Nutrition Nutrition during the various development stages of life with emphasis on the pregnant and lactating mother, the infant and the child during growth, and the aged. College of Agriculture 1969 Yes
Home Tech 15 Human Physiology Fundamentals of physiology with emphasis on digestion, absorption and metabolism of foods. College of Agriculture 1962 Yes
Home Tech 18 Experimental Cookery Effects of Varying materials and methods on the quality of finished product. College of Agriculture 1956 Yes
Home Tech 21 Clothing and Textiles Selection Cultural, psychological, economic and technical factors affecting selection of clothing and household textiles. College of Agriculture 1969 Yes
Home Tech 22 Clothing Design Aesthetic, functional and economic factors related to design and construction of clothing. College of Agriculture 1969 Yes
Home Tech 23 Advanced Clothing Construction College of Agriculture 1956 Yes
Home Tech 24 Needlecraft Appreciation of needle craft and development of creative abilities through products of decorative and useful clothing and home accessories. College of Agriculture 1956 Yes
Home Tech 25 Handicraft Appreciation of handicraft and development of creative abilities through production of useful clothing and home accessories from local materials. College of Agriculture 1956 Yes
Home Tech 26 Clothing Appreciation and Consumption A study of the consumer's problems, psychology of clothing, and the selection of practical wardrobe. College of Agriculture 1951 Yes
Home Tech 27 Applied Design Decorative art involving study of line, form and color applied to weaving, block printing, etc. College of Agriculture 1951 Yes
Home Tech 31 Home Management The home as a background for family life; work methods and financial management in the home. College of Agriculture 1953 Yes
Home Tech 32 Marriage and Family Relations Marriage problems; inter-personal relations in the family. College of Agriculture 1953 Yes
Home Tech 33 Home Furnishing and Decoration Selection and arrangement of home furnishings; principles of design and color; historic and economic aspects of decoration. College of Agriculture 1953 Yes
Home Tech 34 Child Guidance and Child Carea Physical and mental development of children, their guidance and training. College of Agriculture 1960 Yes
Home Tech 40 Family Health College of Agriculture 1973 Yes
Home Tech 41 Home Nursing and Child Care Home care of the sick, first aid to the injured, and the physical care of the infants and children. College of Agriculture 1951 Yes
Home Tech 41 Hygiene Principles of sanitation and their application to water and food, disposal of sewage and garbage, ventilation, personal hygiene, control of infectious disease, and other home and community health problems. College of Agriculture 1953 Yes
Home Tech 43 Child Psychology Understanding the behavior patterns and personality of the child in relation to the processes of development. College of Agriculture 1969 Yes
Home Tech 51 Home Management I College of Agriculture 1973 Yes
Home Tech 54 Consumer Problems College of Agriculture 1973 Yes
Home Tech 100 Undergraduate Thesis in Home Technology College of Agriculture 1951 Yes
Home Tech 111 Food Research Physical and Chemical properties of foods; food research programs. College of Agriculture 1969 Yes
Home Tech 112 Principles of Nutrition Physiological and chemical bases of nutritional needs. College of Agriculture 1969 Yes
Home Tech 121 Textile Evaluation Physical and chemical analysis of fabrics and finishes. College of Agriculture 1971 Yes
Home Tech 122 Advanced Clothing Design College of Agriculture 1973 Yes
Home Tech 145 Responsible Parenthood Understanding the responsibilities of parenthood; analysis of family programs. College of Agriculture 1973 Yes
Home Tech 150 Work Simplification Motion and time economy; planning of work and work areas; designing of some household tools and equipment. College of Agriculture 1967 Yes
Home Tech 156 Family Housing Analysis of housing needs of families varying on composition, pattern of living and income level. College of Agriculture 1969 Yes
Home Tech 221 Consumer Textiles Problems related to new developments in textiles and market conditions. College of Agriculture 1971 Yes
Home Tech 238 Experimental Craft Design Advanced experimental craftwork in design development. College of Agriculture 1971 Yes
Home Tech 252 Family Management Current concepts and issues in family management. College of Agriculture 1971 Yes
Hospital Adm 101 Introduction to Medical Sciences The concept of health and diseases with major consideration on those conditions which directly affect the management of hospitals. (For students with non-medical backgrounds. Institute of Public Health 1967 Yes
Hospital Adm 201 Introduction to Hospital Administration History and functions of hospitals; responsibility of the hospital to the community; principles of public health, basic health services and the role of hospitals in the field of public health; relation of the hospital to the community agencies; patterns of medical care; medical economics. Institute of Public Health 1964 Yes
Hospital Adm 201 Introduction to Hospital Administration History and functions of hospitals; responsibility of the hospital to the community; principles of public health, basic health services and the role of hospitals in the field of public health; relation of the hospital to the community agencies; patterns of medical care; medical economics. Institute of Public Health 1983 Yes
Hospital Adm 202 Hospital Organization and Management General principles of hospital organization and management. Organization and administration of clinical and ancillary service departments. Institute of Public Health 1964 Yes
Hospital Adm 202.1 Hospital Organization and Management A General principles of hospital organization and management. Organization and administration of clinical and ancillary service departments Institute of Public Health 1964 Yes
Hospital Adm 202.1 Hospital Organization and Management B General principles of hospital organization and management. Organization and administration of clinical and ancillary service departments Institute of Public Health 1964 Yes
Hospital Adm 202.2 Hospital Organization and Management General principles of hospital organization and management. Organization and administration of clinical and ancillary service departments Institute of Public Health 1981 Yes
Hospital Adm 203 Legal Aspects of Hospital Administration Laws governing hospitals; legal responsibilities of hospitals in the care of patients; liabilities of hospitals doctors, nurses, students and employees; hospital ethics, hospital licensure; laws affecting the medical and paramedical profession. Institute of Public Health 1964 Yes
Hospital Adm 203 Legal Aspects of Hospital Administration Laws governing hospitals; legal responsibilities of hospitals in the care of patients; liabilities of hospitals doctors, nurses, students and employees; hospital ethics, hospital licensure; laws affecting the medical and paramedical profession. Institute of Public Health 1981 Yes
Hospital Adm 204 Hospital Planning, Design and Maintenance Major considerations in the planning and construction of hospitals; physical plant and equipment maintenance; standards for hospital plant and equipment. Institute of Public Health 1964 Yes
Hospital Adm 205 Hospital Information System Collection and analysis of data necessary for health care administration Institute of Public Health 1981 Yes
Hospital Adm 206 Special Problems in Hospital Administration , 1964 Yes
Hospital Adm 207 Accounting and Financial Management in Hospitals Institute of Public Health 1974 Yes
Hospital Adm 207.1 Hospital Accounting Principles and procedures of financial accounting and their use in health care administration. Institute of Public Health 1981 Yes
Hospital Adm 207.2 Financial Management Financial planning and control in he management of health care institution. Institute of Public Health 1981 Yes
Hospital Adm 280 Hospital Administration Residency Supervised practice and directed research in hospital administration. Institute of Public Health 1981 Yes
Hospital Adm 290 Special Studies and Research Selected problems and case studies in hospital administration. Institute of Public Health 1962 Yes
Hospital Adm 300 Mater's Thesis Institute of Public Health 1976 Yes
Hospital Adm Hospital Administration Institute of Public Health 1917 Yes
Hospital Clerkship Hospital Clerkship While the subject is in fact a continuation of the Junior Clerkship, the higher level of skill of the student at this time will entitle him/her to greater participation in activities of the hospital units to which he/she is assigned. The student is likewise expected to present cases during therapeutic conferences, mortality-morbidity reviews and in Clinico-Pathologic Conferences. Skills developed will include diagnosis, differential diagnosis, management, rehabilitation and prevention of cases studied. UP College Tacloban 1983 Yes
Hospital Internship Hospital Internship The course is a rotating internship through the medical, surgical, pediatric and obstetrics-gynecology wards of DZRMH/District Hospital as well as affiliated hospitals. He or she will participate in all aspects of management of patients-given increasing responsibilities according to their skill levels as determined by the staff. UP College Tacloban 1983 Yes
Hum 1 Panitikan, Tao at Lipunang Filipino Ang pag-aaral ng iba't ibang anyong pampanitikan bilang malikhaing pahayag ng mga indibidwal na karanasan at mga pagpapahalaga at mithiin ng lipunang Filipino. DAS 2005 Yes
Hum 2 Art, Man, and Society DAS 2004 Yes
Hum 3 Readings in Speculative Thought A study of the major problems of speculative thought in terms of the selected documents in the history of human speculations from ancient to modern times. DAS 1960 Yes
Hum 10 The Refinements of Style in the Arts - Painting, Sculpture, Architecture, and Music Definition and analysis of devices of artistic structure (humor, irony, satire, caricature) and style (realism, idealism, Fauvism, etc.). DAS 1964 Yes
Hum 11 History of the Visual Arts of the West from their Beginnings to High Renaissance DAS 1969 Yes
Hum 12 Western Arts - Painting, Sculpture, Architecture, Music DAS 1969 Yes
Hum 13 History of the Visual Arts of China, Japan, and India DAS 1969 Yes
Hum 51 The Elements of Music Basic sources and concepts of musical elements in some major cultures and societies. DAS 1978 Yes
Hum 52 The Structure of Music Basic sources and concepts of musical organization in some major cultures and societies. DAS 1978 Yes
Hum 100 History of the Visual Arts of the West from their Beginning to High Renaissance DAS 1972 Yes
Hum 101 History of the Visual Arts of the West from the Mannerist to the Modern Period DAS 1972 Yes
Hum 102 Image of Man in the Arts A comparative and thematic study of various ideas and images of space, time and reality as revealed through the arts, particularly as they have a bearing on man's relationships, attitudes and actions toward himself, other men and nature. DAS 1986 Yes
Hum 103 Image of Man in the Arts II A comparative and thematic study of Eastern and Western ideas and images of man as revealed through the arts, particularly as they have a bearing on man's relationships, attitudes and actions toward himself, other men and nature. DAS 1978 Yes
Hum 104 History of the Visual Arts of China, Japan, and India DAS 1972 Yes
Hum 105 The Elements of Music Basis sources and concepts of musical elements in some major cultures and societies. DAS 1986 Yes
Hum 106 The Structure of Music Basic sources and concepts of musical organization in some major cultures and societies. DAS 1986 Yes
Hum 107 Philippine Music, Society, and Culture Basic concepts of musical creation, performance and experience. DAS 1986 Yes
Hum 108 Music in Asian Cultures Basic concepts underlying musical creation, performance and experience in Eastern Asian cultures. DAS 1978 Yes
Hum 109 Music in Western Cultures Basic concepts underlying musical creation, performance and experience in Western cultures especially as it developed in the European and American traditions. DAS 1978 Yes
Hum 110 The Classical Tradition in the Visual Arts Classic Greek Art and the phenomenon of classicism as a vital stylistic resource for succeeding art periods outside of Greece. DAS 1969 Yes
Hum 115 The Performing Arts Introduction to the aesthetics of the performing arts: music, dance, theater, and cinema. DAS 1979 Yes
Hum 116 Literature, Man, and Society (Tao, Panitikan at Lipunan) History and criticism of the traditional art forms - literary, musical, visual - as utilized and transformed by cinematic artists. DAS 1986 Yes
Hum 117 Folk Art Introduction to folk art; its nature, scope and characteristic forms and styles. DAS 1986 Yes
Hum 120 The Medieval Spirit in the Visual Arts Medieval Art as shaped by the development of Christian concepts and its vicissitudes in the art of the Philippines and Latin America. DAS 1969 Yes
Hum 130 The Spirit of the Renaissance in Visual Arts European Renaissance art, its modifications and manifestations in later periods outside Europe, particularly in Philippine arts. DAS 1969 Yes
Hum 140 The Spirit of the Baroque and Rococo in the Visual Arts Baroque and Rococo art, their development and influence in later periods outside Europe, with particular emphasis on the Philippines and Latin America. DAS 1969 Yes
Hum 150 The Romantic Tradition in the Visual Arts The romantic spirit in art and its manifestations in later periods and various cultures in the East and West, with particular reference to Philippine art. DAS 1969 Yes
Hum 155 American Art American Art from the Colonial Period to the present as shaped by varied native American Indian, Folk, African and European artistic developments. DAS 1969 Yes
Hum 160 Modern Art Modern art, its diversity, tentativeness as well as its revolutionary attitude towards stylistic traditions. DAS 1969 Yes
Hum 161 Modern Painting from the Impressionists to the Present DAS 1972 Yes
Hum 165 Elements of the Dance Theories of dance as art. The creative process in the organization of space, time and movement for artistic expression within the context of various cultures and styles. DAS 1979 Yes
Hum 166 Philippine Traditional Dance The aesthetics and development of Philippine traditional dance. DAS 1979 Yes
Hum 167 Dance in Asian Cultures Asian dance in its cultural and social contexts. DAS 1979 Yes
Hum 168 Dance in Western Cultures Western dance in its cultural and social contexts. DAS 1979 Yes
Hum 169 Photography as Art The history and aesthetics of photography. DAS 1981 Yes
Hum 170 Philippine Art and Society The nature and development of Philippine art in all major historical periods up to the present as it reflects Filipino culture and identity. DAS 1986 Yes
Hum 171 Philippine Art and Society The nature and development of Philippine art in all major historical periods up to the present as it reflects Filipino culture and identity. DAS, 1973 Yes
Hum 172 Philippine Sculpture and Architecture DAS 1978 Yes
Hum 173 Philippine Traditional Arts The traditional art forms of folk and ethnic cultures in the Philippines. DAS 1986 Yes
Hum 174 Popular Art and Culture in the Philippines The rise of popular cultures as manifested in visual, musical, cinematic and literary forms and its major social implications; the role of commerce and the mass media in its dissemination. DAS 1978 Yes
Hum 175 The Tradition of the Visual Arts in Islamic and Near Eastern Cultures The art of Near Eastern cultures with major emphasis on Arabic and Persian works of the classical age of Islam. DAS 1969 Yes
Hum 176 Art in African Cultures Tradition and change in African art; its impact on other cultures. DAS 1978 Yes
Hum 177 Mexican Art Painting, sculpture and architecture from the pre-Columbian period to the present and thier influences on Philippine art. DAS 1978 Yes
Hum 180 The Tradition of the Visual Arts in Chinese Civilization Chinese art up to 1800 and its influences on Korea, Japan and Southeast Asia. DAS 1969 Yes
Hum 181 Chinese Painting from T'ang to Ch'ing Dynasty DAS 1972 Yes
Hum 185 The Tradition of the Visual Arts in Japanese Culture Japanese art, its growth and the development from the 4th to the 19th century. DAS 1969 Yes
Hum 186 Japanese Painting and Graphic Arts from their Beginnings to the Nineteenth Century DAS 1972 Yes
Hum 190 The Tradition of Visual Arts in the Indian Civilization Indian art, its growth, development and impact on the arts of the rest of Asia. DAS 1969 Yes
Hum 194 Senior Seminar in Aesthetics DAS 1985 Yes
Hum 195 The Visual Arts in Southeast Asia DAS 1972 Yes
Hum 196 Contemporary Arts of Asia The contemporary spirit and its manifestations in the various artistic traditions of Asia. DAS 1978 Yes
Hum 198 Special Problems: An Interdisciplinary Approach to the Arts DAS, 1985 Yes
Hum 199 Research DAS 1985 Yes
Hum 199.1 Research DAS 1978 Yes
Hum 202 Image of the Filipino in the Arts DAS 1975 Yes
Hum 205 Cinematic Arts in the Philippines DAS 1975 Yes
Hum 210 Philippine Art: Sources and Influences DAS 1978 Yes
Hum 211 Seminar in Philippine Traditional Arts DAS 1986 Yes
Hum 220 Seminar in Philippine Art and Society DAS 1986 Yes
Hum 225 Seminar in Art Criticism DAS 1975 Yes
Hum 226 Seminar: Aesthetics of Philippine Music DAS 1986 Yes
Hum 240 Readings in Art History DAS 1986 Yes
Hum 245 Readings in Aesthetic and Art Theory DAS 1986 Yes
Hum 250 Seminar in Art History DAS 1986 Yes
Hum 271 Philippine Painting DAS 1975 Yes
Hum 272 Special Problems in Philippine Sculpture, Architecture and Occidental Literature DAS 1973 Yes
Hum 275 Philippine Sculpture and Architecture DAS 1975 Yes
Hum 298 Special Problems in Philippine Art DAS 1986 Yes
Hum 299 Research DAS 1986 Yes
Hum 299.1 Special Problems in Philippine Painting DAS 1974 Yes
Hum 299.2 Special Problems in Philippine Sculpture and Architecture DAS 1978 Yes
Hum 299.3 Seminar in Art History DAS 1975 Yes
Hum 299.4 Special Problems in Philippine Sculpture and Architecture DAS 1978 Yes
Hum 299.5 Special Problems in Philippine Folk and Ethnic Art DAS 1978 Yes
Hum 300 Thesis DAS 1975 Yes
Hum A Masterpieces of Art DAS 1952 Yes
Hum C Masterpieces of English & American Poetry, Essays, Dramas, and Fiction DAS 1948 Yes
Hum D A study of the outstanding masterpieces DAS 1953 Yes
Hum I Introduction to the Humanities The fields of music, the visual arts, and the several forms of literature; study of the principles underlying these arts. DAS, DECL 1959 Yes
Hum II The Literary Tradition DAS 1959 Yes
Hum Pers in Med Human Perspective in Medicine The human, socio-cultural, politico-economic and medico-legal aspects in the practice of medicine, physician-patient-community relationships; trends ad thrusts of developments and their implication to health; clinical research. UP College Tacloban 1983 Yes
Hum Persp in Med Human Perspective in Medicine Continuation of subject 101 with the same title. Emphasis will be on traditional (indigenous) medical practice, the law in medicine, medical ethics and applied research. UP College Tacloban 1983 Yes
Humad 1 Panitikan, Tao, at Lipunang Filipino Ang pag-aaral ng iba’t ibang anyong pampanitikan bilang malikhaing pahayag ng mga indibidwal na karanasan at mga pagpapahalaga at mithiin ng lipunang Filipino. DFPP, DAS 2005 Yes
Humad 2 Sining, Tao at Lipunan DFPP 2003 Yes
Human Behavior Human Behavior Didactic course and demonstration-concentrating on schools of thoughts regarding normal and abnormal behavior and their management. UP College Tacloban 1983 Yes
Human Behavior I Psychopathologic Conditions and their Management Schools of thoughts regarding normal and abnormal behavior and their management. UP College Tacloban 1983 Yes
Human Behavior II Community Mental Health Community measures in the prevention, control and rehabilitation of behavioral aberrations. UP College Tacloban 1983 Yes
Human Biology I An integrated Study of the Human Body Its anatomy, physiology, biochemistry and histology as well as changes that occur in pathological states. UP College Tacloban 1983 Yes
Human Biology II Human Biology II Continuation of Human Biology I. The application of microbiology, parasitology and pharmacology in pathologic states. UP College Tacloban 1983 Yes
Human Dis States Human Disease States An in-depth study of the disease states of the different organ systems. UP College Tacloban 1983 Yes
Human Rights 00 Human Rights Concept of Human Rights as enunciated in the Universal Declaration of Human Rights and the International Conventions on (1) Economic, Social, and Cultural Right, and (2) on Civil and Political Rights; and in humanitarian conventions. Law 1980 Yes
Humanidades 1 Panitikan, Tao at Lipunang Filipino Ang pag-aaral ng iba't ibang anyong pampanitikan bilang malikhaing pahayag ng mga indibidwal na karanasan at mga pagpapahalaga at mithiin ng lipunang Filipino. DFPP 2005 Yes
Hyg & Pub Hlth Hygiene and Public Health the course aims to give the students a fundamental knowledge of the principles of hygiene. They are taught the processes of infection, factors of disease causation, general preventive measures, and specific preventive measures in some diseases. College of Dentistry 1958 Yes
Hyg and Pub Hlth 6 Social Diseases and the Social Evil Institute of Public Health 1914 Yes
Hyg and Pub Hlth 41 Principles of Public Health Practice Basic principles of preventive medicine and public health. Institute of Public Health 1964 Yes
Hyg and Pub Hlth 207 Accounting and Financial Management in Hospitals Institute of Public Health 1973 Yes
Hyg and Pub Hlth Tuberculosis Institute of Public Health 1917 Yes
Hygiene 2 Lectures and Demonstrations on Special Problems in Hygiene and Public Health (for Medical students) Lectures and Demonstrations on special Problems in Hygiene and Public Health Institute of Public Health 1925 Yes
Hygiene 2M Parasitology Lectures, demonstrations and laboratory work in Medical Protozoology and Helminthology, and Entomology. In Medical Protozoology and Helminthology, the morphology, life history and the medical and public health importance of the protozoan and worm parasites infecting man are taken up. In medical Entomology, the morphology, biology and control of the more important insects and arachnids which are factors of disease are considered, with emphasis on flies and mosquitoes. Institute of Public Health 1954 Yes
Hygiene 3 Laboratory Hygiene Institute of Public Health 1915 Yes
Hygiene 3 Practical Field Work and Demonstration in City and Rural Sanitation Practical field work and demonstration in city and rural sanitation. Institute of Public Health 1925 Yes
Hygiene 4 Principles of Vital Statistics To be given through arrangement with the Head Department. (For advanced students training for health officership). Institute of Public Health 1925 Yes
Hygiene 5 Industrial Hygiene, Child Hygiene and Methods of Epidemiological Investigation For graduate students training for public work. Institute of Public Health 1925 Yes
Hygiene 6 Public Health Organization and Administration For a limited number of graduate students during the first semester. Institute of Public Health 1925 Yes
Hygiene 7 Research in Public Health To be given to advanced qualified students. Special problems will be assigned to students, and work will be directed and supervised by the department. Institute of Public Health 1925 Yes
Hygiene 8 Infant Mortality Institute of Public Health 1915 Yes
Hygiene 9 Disinfection and Disinfectants Institute of Public Health 1915 Yes
Hygiene 10 Laboratory Hygiene Institute of Public Health 1915 Yes
Hygiene 12 Biochemistry and Physiology for Hygiene Students Institute of Public Health 1969 Yes
Hygiene 13 General Microbiology A study of micro-organisms along the ff. lines: method of study, morphology, physiology, ecology, classification and important activities in nature. Institute of Public Health 1972 Yes
Hygiene 14 Biostatistics A study of elementary statistical methods with emphasis on their application to public health laboratory data. Institute of Public Health 1960 Yes
Hygiene 15 General Pathology This course is given to Hygiene students working for their bachelor's degree in Hygiene. It is a study of the basic cellular and structural changes occurring in diseases and how these affect functions of organs and system. A thorough training on laboratory techniques and procedures is also given. Institute of Public Health 1972 Yes
Hygiene 16 Medical and Public Health Microbiology A systematic study of bacteria, viruses and fungi of medical importance with emphasis on characteristics useful in isolation and identification, capacity to procedure disease, distribution, and propagation. Institute of Public Health 1972 Yes
Hygiene 17 Medical Helminthology and Protozoology (Including Malariology) General principles of parasitism as illustrated by the helminthic and protozoan parasites of man and their relation to human diseases. Institute of Public Health 1967 Yes
Hygiene 18 Nutrition Nutrients and nutritive factors essential to health. Institute of Public Health 1970 Yes
Hygiene 19 Immunology and Virology Principles of immunology and virology and application to the detection and control of bacterial, viral and other infections. Institute of Public Health 1960 Yes
Hygiene 20 Medical Protozoology The biology of protozoan parasites of man and their relation to human diseases with emphasis on laboratory techniques. Includes malariology. Institute of Public Health 1967 Yes
Hygiene 21 Clinical Laboratory Methods The systematic analysis of sputum, wine, faces, blood, spinal fluid, gesture contents, exudates and transudates. Emphasis on the principles and methods in the collection and examination of materials. Indications and interpretations of findings and their correlation with the pathologic changes are discussed. Institute of Public Health 1972 Yes
Hygiene 22 Environmental Hygiene Principles & methods of environmental sanitation; sewage & refuse collection, treatment & disposal; food & milk sanitation; past control; sanitation of public establishments. Institute of Public Health 1964 Yes
Hygiene 23 Sanitary Chemistry and Biology (formerly Chemical Hygiene) Chemistry and microbiology of raw and treated surface waters, well waters, and raw and treated sewage. Practice in physical, chemical and microscopic examination of water and sewage. Institute of Public Health 1964 Yes
Hygiene 24 Epidemiology Epidemiology of important diseases in the Philippines. Institute of Public Health 1964 Yes
Hygiene 25 Health Education The principles and methods of public health education. Institute of Public Health 1964 Yes
Hygiene 25 Public Health Administration and Health Education The structure of official & non-official agencies or institutions participating in public health administration. The principles and methods of public health education are emphasized. Institute of Public Health 1972 Yes
Hygiene 27 Seminar Given jointly by all the Departments of the Institute of Public Health. Students will be assigned to report on the selected topics in public health. Students and staff members will participate in the discussion. Institute of Public Health 1972 Yes
Hygiene 28 Radiological Health Elements of radiation theory & discussion of practical health and sanitation problems associated with the use of radioisotopes and radiological equipment. Demonstration of sample preparation, counting, monitoring, x-ray equipment, shielding and decontamination. Introduction to diagnostic and therapeutic procedures using ionizing radiation. Institute of Public Health 1972 Yes
Hygiene 29 Medical Entomology Morphology, biology and control of arthropods infesting man. Institute of Public Health 1967 Yes
Hygiene 30 Fundamentals of Human Biochemistry Institute of Public Health 1970 Yes
Hygiene 31 Fundamentals of Human Physiology Institute of Public Health 1972 Yes
Hygiene 1-M Medical Microbiology Institute of Public Health 1976 Yes
Hygiene 1-P Principles of Hygiene The course consists of lectures, conferences, laboratory exercises and demonstrations covering principles in biological and chemical Hygiene. The relation of pharmacy practice to public health is emphasized. Effort is made to include in the course a summary and a synopsis of the broader community applications of all that a pharmacy student has learned during his preceding years. Institute of Public Health 1938 Yes
Hygiene 1D Principles of Hygiene and Preventive Medicine (For Fourth Year (Graduate) Dental Students) Lectures, practical demonstrations, Sanitary survey, and laboratory. Four hours twice a week during the first semester. In the general lectures and demonstrations, dentals will join the medical students but some of the laboratory work and practical field demonstrations will be modified. Institute of Public Health 1925 Yes
Hygiene 1p Chemical Hygiene This course in Hygiene 1p was approved by the Council subject to such change in the name and scope of the course as may be agreed upon by the Department of Hygiene and the faculty of the School of pharmacy. Laboratory, practical demonstrations and lectures. Institute of Public Health 1925 Yes
Hygiene 2-M Clinical Parasitology The important and protozoan parasites of man, especially those found in the Philippines with emphasis on their identification, life history, transmission, pathogenesis, methods for prevention, control and treatment. Offered in cooperation with other departments. Institute of Public Health 1964 Yes
Hygiene OS Elements of Public Health for Sanitary Inspectors The course consists of lectures, demonstrations, and laboratory exercises in public sanitation, including disinfection, sterilization, supervision of water and good supplies, fly, mosquito and rat control, collection of specimens for laboratory examination, field work and other sanitary activities. Institute of Public Health 1937 Yes
Hygiene OT Elements of Hygiene for Teachers The course consists of lectures, demonstrations and laboratory exercises covering the field of elementary bacteriology, parasitology, epidemiology and other studies applicable to personal and public hygiene. Institute of Public Health 1937 Yes
Hygiene 1-D Hygiene and Public Health The principles of hygiene. The processes of infection, factors of disease causation, general preventive measures, and specific preventive measures in some diseases. Introduction of the student to various organizations that participate in the health work in the Philippines and the relation of the dentists to these organizations. Discussion of certain diseases peculiar to the oral cavity like dental fluorosis and dental caries. Methods of making mass dental survey and simple statistical presentation of the data collected from such survey. College of Dentistry 1937 Yes
Hygiene 1-M Medical Bacteriology This course deals with the principles and methods employed in the study of bacteria, fungi, reckettsia and viruses, their structure and properties which play a part in their pathogenic behavior and the varied manifestation of the invaded host to their constituents and products. The host-agent relationship is taken up not only from the consideration of the individual cases but also from the consideration of individual cases but also from the standpoint of the broad biological phenomena of disease incidence and prevalence. The course also deals with the principles of immunity and their application to medicine and public health. Lectures, recitations assigned readings, laboratory work, demonstrations and fieldwork. UP Manila, College of Medicine 1972 Yes
Hygiene 1-M Medical Microbiology This course deals with the principles and methods employed in the study of bacteria, fungi, reckettsia and viruses, their structure and properties which play a part in their pathogenic behavior and the varied manifestation of the invaded host to their constituents and products. The host-agent relationship is taken up not only from the consideration of the individual cases but also from the consideration of individual cases but also from the standpoint of the broad biological phenomena of disease incidence and prevalence. The course also deals with the principles of immunity and their application to medicine and public health. Lectures, recitations assigned readings, laboratory work, demonstrations and fieldwork. UP Manila, College of Medicine 1972 Yes
Hygiene 10a Chemical Course Institute of Public Health 1915 Yes
Hygiene 10b Biological Course Institute of Public Health 1915 Yes
Hygiene 1-P General Parasitology Institute of Public Health 1926 Yes
Hygiene 1P Parasitology Institute of Public Health 1947 Yes
Hygiene 1P Principles of Hygiene Institute of Public Health 1930 Yes
Hygiene 2-M Clinical Parasitology The important helminth and protozoan parasites of man, especially those found in the Philippines with emphasis on their identification, life history, transmission, pathogenesis, methods for prevention, control and treatment. Offered in cooperation with other departments. College of Medicine 1964 Yes
Hygiene 2-M Clinical Parasitology (Hygiene 2-M) The morphology, life cycles, transmission, pathogenesis, methods of control, prevention and treatment of important helminth and protozoan parasites of man. College of Medicine 1972 Yes
Hygiene 2-P Principles of Hygiene The relation of pharmacy practice to public health is emphasized. Effort is made to include in the course a summary of the broader community application of all that a pharmacy student has learned during his preceding years. This course is given conjointly by the several departments of the Institute of Hygiene. The sanitation, the chemical and physical analysis of water, air, milk and other foods are given by the Department of Public Health Engineering and the Department of Physiological Hygiene and Nutrition; while the prevention and control of communicable diseases in general are given by the Department of Biostatistics and the Department of Epidemiology and Public Health Administration. The Dean of the Institute coordinates the various teaching activities of its several departments as regards this particular course. College of Pharmacy 1947 Yes
Hygiene 3-M Principles of Hygiene and Public Health This course introduces the medical students to the broad science of preventive medicine and public health. It is given jointly by several department of the Institution of public health. Students are acquainted with the different public health activities and procedures, such as irtal statistics, epidemiology, maternal and child health, sanitation, etc. The duties and obligations of the practicing physician to his patient and to the community with regard to health protection, promotion and conversation are emphasized. UP Manila, College of Medicine 1972 Yes
Hygiene 3b Chemical Laboratory Institute of Public Health 1917 Yes
Hygiene 4-M Special Problems in Hygiene and Public Health Lecture-demonstration and conferences on special problems in public health. As part of this course, each student is required to make a sanitary survey of the city or tour where he lives on expects to practice medicine or environmental case study of a patient he has seen and studies in the hospital ward. The result of the survey or the environmental case study is presented to the department in the form of a brief report. Interesting points in there reports are selected and presented to the presented to the class for discussion. UP Manila, College of Medicine 1972 Yes

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